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<h1>The second sister's experience of knocking Soda into the ginger is too clever</h1>
Speaking of ginger, we often use ginger to stir-fry, adding a little ginger can reduce the fishy taste and can also Titian, stew, stir-fry, marinade, braised and so on have ginger figures, and ginger used to make ginger cola in autumn and winter can also add warmth to us, these are the ginger methods we use when stir-frying. And usually we often use baking soda to and noodles, sometimes baking soda can also be used to clean dishes, its practical baking soda and ginger together, has a good effect, mixed together is really smart, and this use can not be bought with money, then let's talk about the detailed practice and use of it.
<h1>Pouring soda into the ginger paste, the use can not be bought with money</h1>
1, we first prepare fresh ginger and baking soda, fresh ginger can have ginger juice, can play a role in removing dirty things. Next we peel the ginger and then cut the ginger into small pieces, a little bit of minced ginger to mix with baking soda.
2, next we pour the baking soda into the ginger minced, with ginger with baking soda can play a good role in removing dirty things, cleaning power is still very good.
3, then we add a little warm hot water to it, warm hot water helps ginger and baking soda to mix fully, and can make ginger soften, so that ginger out of the ginger juice can be well mixed with baking soda.
4, now let's find a filter, the ginger baking soda filter.
5, the effect of the filter is as follows, ginger baking soda has been filtered into the bowl, the filter mesh is all ginger minced, make this degree on it.
6, next we prepare a watering can, the ginger baking soda into this watering can.
7, let's talk about the use of ginger baking soda, if there is oil in the bowl, we can spray the ginger baking soda water a little in the bowl, so that you can easily remove the oil component attached to the bowl. Then we rinse the bowl with clean water so that the bowl is clean and translucent.
8, in the process of stir-frying stew, we will use tap water every time, and the tap water faucet takes a long time, there will be a little scale on it, at this time we can use ginger baking soda spray on the faucet. Then wipe it several times with a scrub cloth so that the tap is cleaned cleanly.
9, in addition, we often use a cutting board to cut vegetables, sometimes there will be grease or dirty things left, so cutting vegetables is not good for us. So we can spray ginger baking soda on it a few times, so that ginger baking soda can remove dirty things such as grease on it, so that we can be more at ease when cutting vegetables, so we will also use ginger baking soda at this time.
<h1>summary</h1>
The above is the article written by the second sister about knocking Soda into the ginger powder, too clever, and the use of money can not be bought. Welcome to communicate with the second sister!