Traffic roads are synonymous with food
For this fact
The student party on the permanent road is all too familiar
Oh well, beautiful bean blossoms, warbler brine noodles...
As long as you've been on the traffic road for a while
You can count on this food
After all, memories related to taste will always remain for a long time
The traffic road is also in small shops
Three meals a day in a fiery cooking oil
Gradually became a legend...
Living on the traffic road, the days are always leisurely and soothing.
The large leaf banyan trees on both sides of the road cover the sky, and the spring sun is scattered by the branches, leaving only trivial light spots, this green plant and gentle light and shadow also set a soft atmosphere tone for the traffic road.
Every morning and dusk, the Hongqingli Market in the middle of the traffic road is full of boiling voices, shouting and bargaining, interwoven into a vivid and vivid daily picture.
Shop for cakes and seafood, buy vegetables and fruits, and the fireworks of the old street are infiltrated into all aspects of life.
Walk the traffic road, you can meet traditional old shops, old-fashioned markets, accompanying children from school, wandering around the residents, and delicious snacks everywhere.
On this old street, it seems that even time has pressed the slow play button, which is completely different from the prosperity of the business district, so that pedestrians do not consciously slow down.
When you come to the traffic road, there is no reason to leave hungry.
This one-kilometer trail is lined with gourmet shops.
From dried flour, fishing, brine noodles, light meals, to bean blossoms, ribs, fried buns, meat skewers, the aroma of meals that floats all the time is always dazzling.
How to exaggerate can not be exhausted
On the tiger correction good taste, recommended by the media to report, the appearance of ordinary good, the real identity is the glory of the big guy.
Peanut butter noodles are the store's signature, salty peanut butter and flexible noodles combined just right, taste delicious, should also add a little onion oil, refreshing and not greasy.
Carefully boiled bone broth, plus freshly boiled flat meat, and then sprinkled with a handful of fried garlic, it becomes the signature flat meat, the soup is clear and flavorful, the flat meat is delicious enough, do not put MSG and additives, and there is no sense of thirst after eating.
What is even more amazing is the boiled egg, the inside of the brine into the flavor is still a flowing egg yolk, light sweet and salty marinade, the perfect enjoyment of the intersection into the taste buds, even if it is for the sake of the brine egg, I want to come to the second time ~
Popular meat skewers open next to the Great Holy House
However, the square inch of Titian loin meat skewers, hidden in the corner of the Qitian Grand Saint Mansion, can accommodate the boss to fry the meat skewers, the popularity is extremely hot, and there are long queues every time they arrive at the meal.
Titian is not a Titian painting of Venus, but a Titian that enhances the flavor, and whenever the boss picks up the tenderloin and goes down into the oil pot, the domineering aroma will overflow in all directions, instead of shouting to the small shop to play a sign.
Thickly sliced tenderloin, fried on the outside and tender on the inside, sprinkled with secret spices and peppers, a mouthful of large pieces, full of spicy and fresh flavor, very enjoyable!
Tv-on-TV "Dried Powder Grandmaster"
Walk through the eye-catching red and yellow signs and walk into the store, and the first thing you see is the wall full of medallions.
On TV, it has been repeatedly reported that the legendary Fuzhou powder shop "Zushiye"... Many honors add to this small shop full of strange colors.
The shop's signature mixed powder dried, as low as 4 yuan a piece, the strength of the Q bomb powder dried with shrimp oil and lard, eat the oil moist and fragrant, sure enough to live up to the reputation, there are green onions, hot sauce, pepper on the table ... Add some spices to taste more beautiful~
The soup juice of the noodle soup is a broth boiled at the Guangda Road Main Store, which is delivered in real time every day. The soup is rich and delicious, with crisp luohan meat and soft pork bone marrow, which is enough to become a good memory imprinted on the taste buds.
Sweet memories of medical schoolchildren
This is already the 12th year that the beautiful bean blossom has stopped on the traffic road, accompanied by a session of medical universities through the youth time.
After school, call three or two friends, come to a bowl of sweet and lubricated bean blossoms, the bitterness and astringency in life are diluted by this sweetness, and many years later, the fragments of eating sweets and nonsense in the small shop will also be treasured together with the green onion years.
Bean blossom is brown sugar water base, sweetness three points sugar star people can also accept, added seasonal fruits, taro balls, red beans, peanuts... Full of ingredients, a bowl after the rice, especially disembodied and satisfied.
Burnt fairy grass refreshing thirst, light sweetness, fairy grass unique aroma, coupled with fresh fruit, summer to such a bowl, will be able to exhaust the heat.
Opened more than a decade of veteran Internet celebrities
Liying Puxian brine noodles are also the old people on the traffic road, almost every day is full, meals to the store, often nowhere to stay.
Marinated noodles, marinated meat, salted rice, and stewed meat are all signs in the store, and the prices are cheap and full of portions. The marinated noodles are full of sea oysters, lean meat, dried shrimp, cabbage, and the authentic taste of Putian.
Take a sip of the marinated noodles that are full of soup, and the hot and soft noodles go straight from the mouth to the bottom of the heart, leaving all the sad emotions behind, leaving only the fullness and happiness brought by the food.
Come to a 3.5 yuan fried bun
Wu Ji fried bun in the early morning is the home of the breakfast people. Fried buns, flat foods, noodles, slices of meat... It is a food that is easy to eat and easy to digest.
The huge round pot was filled with a large amount of wide oil, and the frying bun was rolled inside, and the inside turned into a golden yellow, which was mouth-watering.
Say it is a fried bun, but it tastes a bit of an oil cake feeling, bite open the golden crispy skin, the inside is a solid meat filling, full of oil and a little gravy, while hot to eat the taste is amazing!
Coming out of the south gate of Fujian Medical University, it is a traffic road, which makes it a major stronghold for medical masters and students to forage for food.
In the early morning, go to eat a bowl of flat meat mixed noodles, at noon in Liying to have a salty meal, in the afternoon to the beautiful bean blossom to pack afternoon tea, into the night on Yijie mixed bowl light powder dry, three meals a day arranged properly.
The traffic road full of food everywhere has also become a white moonlight that remains in the hearts of the children of Fu Medical University with this long-term relationship.
How the traffic road has become too much for many years, countless foods have disappeared, and countless foods have appeared, just like the students who come and go every school season and graduation season.
But there are always some things that will not disappear with the sudden change of time, such as the best friends of the past, such as the feeling of being amazed by the food.
Meet up with friends, go to the traffic road to find a taste and time of the old days, and see if everything is the same as yesterday.
Source: Fuzhou Full Contact (if there is infringement, please contact the background to delete)