It is said that you have to eat a bowl of noodles on your birthday, and you can't bite off the noodles when you eat them, and you have to eat the whole noodles in its entirety, which means longevity. Just received Shin and June's sauce, coinciding with someone's birthday, then make a fried sauce noodle meaning. June chives companion bean paste, zero preservatives, zero pigment, seasoned with June sweet bean paste + sweet noodle sauce, fresh sweet and salty, make fried sauce noodles, one spoon is done.
By Idun I Love Rose 【Official Certified Master of Bean Fruit Cuisine】
<h2>Royalties</h2>
Pork belly 50 g
3 cloves of garlic
1 shallot
One cucumber
2 scoops of cooking oil
1 scoop of light soy sauce
Water 200 g
June chives companion bean paste 70 g
June chives mate sweet noodle sauce 35 g
Half a scoop of sugar
<h2>Practice steps</h2>
1: Wash and chop the pork belly, chop the garlic and green onion.
2: Mix the bean paste, sweet noodle sauce, water, soy sauce and sugar evenly.
3: Wash and cut the cucumbers into strips.
4: Put oil in a hot pan and sauté shallots and garlic until fragrant.
5: Sauté the meat together until fragrant.
6: Pour in the prepared sauce and simmer over low heat until the juice is thick.
7: When cooking the sauce, we use another pot to cook the noodles, and the water boils under the pot to cook.
8: Scoop up the noodles and put them in a bowl and add the cucumber shreds.
9: Drizzle with a large spoonful of cooked fried sauce. The noodles made temporarily, although the material is a little less, are also very appetizing after pouring on the sauce.
10, the noodles mixed evenly, you can start to move, June chives companion bean paste and sweet noodle sauce boiled sauce, without adding too much seasoning, the taste of the same praise, salty sweet and fragrant, and no preservatives no pigment, eat more assured.
<h2>Nutritional benefits of pork belly</h2>
1. Supplement protein
Pork provides humans with high-quality protein and essential fatty acids. Pork provides heme (organic iron) and cysteine, which promotes iron absorption, and can improve iron deficiency anemia.
2. Nourish the kidneys and nourish the blood
Pork tastes sweet and salty, flat in nature, into the spleen, stomach, kidney meridians; Nourish the kidneys and nourish the blood, nourish the yin and moisten the dry; Indications for the treatment of fever and injury, thirst quenching, weak kidney, postpartum blood deficiency, dry cough, constipation, deficiency, yin, dryness, liver yin, moisturizing skin, two stools and quenching thirst.
3. Moisturizing
Pork boiled soup can be urgently replenished due to insufficient liquid caused by irritability, dry cough, constipation and dystocia.
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