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Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

author:A grain of sand

Jingchuan County belongs to Pingliang City, Gansu Province, located in the middle of the Loess Plateau Qinlong Junction, east and Ning County and Shaanxi Province Changwu County junction, west of Chongxin County, Kuntong District, south of Lingtai County, north of Zhenyuan County, the following Small Series to share with you to Jingchuan County to taste the 6 local cuisine.

1. Steamed buns

Can steamed bun is a traditional snack specialized in the Jingchuan region, flour and after repeated kneading, back to the dumplings to make steamed buns. The skin is thin and thin, hard and tough, cold and crisp but not sticky, sweet after taste, durable for long-term storage. The steamed steam Soaked in boiling water, such as cotton bud test exhibition, white lotus first bloom, its taste is not reduced, is a must-have for the journey.

Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

2. Jingchuan fire burner

Fire roaster is a unique specialty of Jingchuan, the counties of the country when there is no two, the method is: the high-grade wheat noodles are reconciled, each pound of noodles increase the oil two or two, pull into a compound to roll round, rub with large oil, and then the noodles are rolled up, rolled up and pulled open, kneaded, put in green onions, large oil, spices wrapped in flattening, into the hammer, about half an hour to complete, and some wrapped in sugar filling, such as the method of making.

Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

3. Jingchuan Queen Mother Crisp

The Queen Mother Crisp is named after the Queen Mother Palace, which is a famous snack unique to Jingchuan, the Queen Mother crisp is mellow and delicious, soft and delicate, rich in nutrients, which helps to soften blood vessels, prevent arteriosclerosis, and improve immunity.

Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

4. Jingchuan stir-fry festival

It is neither ramen nor stripe, completely rubbed out by hand, pulled into short knots, fried and eaten, this method is the only place in the country, there is no other place, the taste is fragrant and mellow, the strength is sweet.

Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

5. Jingchuan slender noodles

Jingchuan is one of the birthplaces of slender noodles, all Jingchuan women will roll slender noodles, women who will not roll slender noodles are not eligible to be called Jingchuan women, and friends who arrive in Jingchuan must eat this slender noodles, which is really very distinctive.

Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

6. Jingchuan red Fuji apple

Jingchuan County is located in the northwest Loess Plateau gully area, high altitude, sufficient illumination, large temperature difference between day and night, no environmental pollution, the development of fruit industry has a unique advantage in natural resources, is the world's all in line with the seven indicators of high-quality apple production of eugenic areas, is the national demarcation of the Loess Plateau apple production advantage area, the production of red Fuji apples to be known for their high quality and sweetness, exported to many countries, received unanimous praise.

Pingliang City Jingchuan County 6 recommended food, these local delicacies are worth your taste

The above is to share with you the 6 local food specialties of Jingchuan County, the taste is very good, friends to Jingchuan County can find a taste, welcome friends in Jingchuan County to leave a message to supplement.

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