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Discover the historical origins of the authentic Sichuan-style gourmet lollipop chicken

author:China Food Network

As we all know, Liao Ji Stick Chicken is a traditional snack stick chicken that the three Liao brothers learned from In Ya'an, Sichuan Province, and then carried it forward and founded Liao Ji. The predecessor of Liao Ji Lollipop Chicken is Ya'an Xingjing Lollipop Chicken.

Discover the historical origins of the authentic Sichuan-style gourmet lollipop chicken

Legend has it that at the end of the Qing Dynasty, the "chicken slices" of the Xingjing were very famous, but at that time, people's consumption level was low, and they could only be sold during the New Year's Festival. So someone came up with a clever trick to cut the whole chicken into thin slices and sell it on a sliced basis, so that ordinary people can often afford it. But sliced chicken is hard to slice evenly, and customers are picky about size when buying. In 1895, Xingjing man Zhou Yinfa invented the method of slaughtering and cutting chicken with a hardwood stick tapping the back of the knife, so that the size of the cut chicken slices is consistent in thickness and thickness, when slaughtering and cutting, one person holds a knife and one person holds a stick, with tacit understanding; when the wooden stick hits the back of the knife, the sound emitted changes with the weight of the force, and the tension is very rhythmic, and the "stick chicken" is named after it.

Discover the historical origins of the authentic Sichuan-style gourmet lollipop chicken

The three Liao brothers founded Liao Ji, and after years of hard work, they finally opened the lollipop chicken all over the country. While deepening the local development of Sichuan, we marched into the whole country and adhered to the strategic orientation of actively becoming a national cooked food brand from the southwest cooked food brand. According to incomplete statistics, the current storefront has reached more than 900.

Discover the historical origins of the authentic Sichuan-style gourmet lollipop chicken

Liao Kee's development has been more innovative so far, from a single dish of Liao Kee lollipop chicken, and gradually developed into a national cooked food chain brand integrating multiple categories such as mixed vegetables, brine flavor, and skewers. It has made due contributions to the inheritance and development of Sichuan cuisine.

Today, among many food brands, Liao Kee Lollipop Chicken still stands and has become a part of the lives of many foodies. Walk through the streets and alleys, order a Liao Ji snack and enjoy the taste of life. Love food is love life, Liao Ji is committed to carrying forward is no longer a food, but the pursuit and love of a better life.

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