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Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

How do you use ordinary flour to make a fluffy dough cake with a bread texture? Today's recipe may bring you a different surprise. If you have cheese, this breakfast pie will be even more delicious. You can do it without cheese, after all, cheese is not loved by everyone. Just add as needed. I suggest you collect this recipe, it is really practical, and I believe you will use it often in future dishes.

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

To make a fluffy cheese breakfast flatbread, we need to prepare the ingredients for these:

100 ml of warm milk, 100 ml of water, 85 ml of vegetable oil, 5 g of yeast, 15 g of white sugar, 4 g of fine salt, 320 g of ordinary flour, about 3 pieces of cheese slices {can be unwanted}

Prepare the above ingredients and we can start making

Start by mixing warm milk, water, vegetable oil, yeast, sugar and salt

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft
Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Stir to the state where the water and milk are fused

At this time, you can add flour

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Knead into dough

The dough is smooth and non-sticky by hand

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Seal the hair surface to 2.5 times larger

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Prepare an 8-inch round baking dish

Spread the vegetable oil and set aside

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

The dough is vented and kneaded

Place in a baking dish

Pour a little oil on the surface

Spread the noodles with your hands

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Spread the entire baking sheet

Then use a scraper to separate the triangular lines

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft
Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Squeeze by hand to make the lines a little deeper

Remove the cheese slices

Any cheese will do

Tucked into the crevices just dug

If you don't have cheese, you can stuff ham and green onions into the crevices

Or add nothing

Then brush with egg yolk liquid

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

The cake baked in this way is golden brown

You can sprinkle some black sesame seeds in the middle to decorate it

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

Directly into the oven

Bake at 180 degrees for 20 minutes

The pie will rise high

Like a big loaf of bread

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

If there is no oven, it can be put into the rice cooker

Press the Cook button

Jump to Thermos and press the Cook button again

Jump to the heat and you can eat

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

The salty aroma is fluffy and soft, and the cheese will flow while it is hot. Come a piece in the morning, wonderful. If you learn, you don't have to go out and buy bread and bread. Make a delicious breakfast with your own flour at home.

It's a simple and delicious pie.

Why didn't I discover this recipe sooner! The breakfast cakes were superb, fluffy and soft

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