Also teach you to make cute eggs and ham flowers to make embellishments!
By monbento
<h2>Royalties</h2>
Round grain rice 120g
8 shrimp
4 slings or squid tubes
Crushed red pepper 20g
Chopped onion 30g
1 teaspoon minced garlic
Tomato paste 1 tbsp
White wine 2 tablespoons
Broth 300ml
1/4 teaspoon ground pepper
1 slice of bacon crushed
Saffron 1 pinch
Olive oil 1 tablespoon
Lemon 1/4 pcs
Parsley to taste
Round ham slices, round egg skin a few slices
Grapefruit half a pc
1 piece of chicken breast
Sea salt, ground black pepper, lettuce leaves to taste
2 okra
Salad juice Olive oil + lemon vinegar or apple cider vinegar + maple sugar
<h2>Practice steps</h2>
1: Prepare the ingredients and soak the rice in water for 2 hours in advance
2: Add olive oil to a frying pan, heat up and sauté chopped onion and minced garlic, then add shrimp, tape, tomato paste and wine until the seafood is half cooked
3: Add a little olive oil to the pot, add red pepper and bacon and stir-fry, drain the round grains of rice and pour into the pot, add saffron and broth, bring to a boil, simmer for 15 minutes
4: To collect the juice, put on the seafood and turn off the heat
5: Fold the egg skin and ham slices in half, cut thin strips at the folding place, do not cut to the end
6: Roll up the egg skin and ham slices, fix them with pasta and make decorative flowers
7: Peel the grapefruit and divide into small cloves, blanch the okra and cut into sections, wash the lettuce and wipe off the water for later, the chicken breast is marinated with sea salt and black pepper for 15 minutes and then blanched in boiling water
8: Put the paella into the bento box, put on the lemon horn and parsley crushed, cut the chicken breast into pieces or tear into strips, and put it into the bento box with grapefruit and vegetables
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.