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Qinghai AyanMai Village's "Boiled Pot Steamed Bun" poverty alleviation and income increase

Qinghai AyanMai Village's "Boiled Pot Steamed Bun" poverty alleviation and income increase

The picture shows the villagers of Ayan Mai Village holding a pot of steamed steamed buns. Only to let this shoot

Xining, China News Network, July 15 Title: Qinghai Ayan Mai Village's "Boiled Pot Steamed Buns" Poverty Alleviation and Income Increase

Author Lu Danyang only let Ben

Villagers in Ayanmai Village, Garang Township, Guide County, Hainan Tibetan Autonomous Prefecture, Qinghai Province, have escaped poverty by relying on steamed buns.

In the Ayan Mai Village Care Service For the Elderly Station, the elderly in the village sat around the table and chatted together, and the boiled pot steamed buns cut and placed on the table were the most conspicuous.

Baked pot steamed bun is a noodle food in the Qinghai region, similar to steamed buns, baked in a metal pot mold, crisp on the outside and soft on the inside.

The secretary of the party branch of Ayan Mai Village, who was greeting the old people, warmly picked up the steamed steam ”

Today's famous Ayan Mai stewed steamed buns, but a year ago few people knew. And the gorgeous turn of the Ayan Mai pot steamed bun should start from a villagers' meeting in Ayan Mai Village.

As a semi-agricultural and semi-pastoral village, AyanMai Village faces a bottleneck in the development of the planting industry: relying on the family's one acre and three points of land, the villagers do not have much income.

Later, the two village committees adjusted their thinking, mobilized the villagers to plant rapeseed in succession, and doubled the income of the villagers by changing the types of crops planted, which made the villagers overjoyed.

At a villagers' meeting held in June 2019, the villagers expressed their opinions and offered suggestions for the development of the village, and after consultation, the villagers decided to rely on "the steamed pot steamed buns that every household can get their hands on" to increase their income.

How easy is it to start selling steamed buns? Without funds, find a way to help the units to solve the problem; there is no sales channel, and the county and township leaders take the lead in advertising.

Passing ten and ten hundred, slowly Ayan Mai boiled pot steamed steam

After more than a year of development, Ayan Mai Village has now become rich by increasing the income of steamed buns, and villagers living a good life abound.

Villager Choiram's home is clean and tidy, with modern household appliances. Speaking of the steamed buns, Zhuo Yilam smiled and closed his mouth: "The steamed buns I made were sold to Guangzhou and Shenzhen." ”

Between words, Zoiram was full of self-confidence and overflowed with words about the happy life of the moment. But who would have thought that the former Zhuo Yilam was a poor family in the village.

Like Choi ram, the villager Cai Ranga was also a poor family in the original village. Today, his family's life is flourishing, and the life of relying on the sky to eat is gone.

In the words of Cai Rang Jia, the steamed steamed buns he made were no less than those of women who were good at cooking, both in appearance and taste. "Every morning at 5 o'clock I have to get up at home to make steamed buns, and the village cadres will notify the number of orders in the WeChat group a day in advance, and I don't have to worry about the sales of steamed buns."

With the industry in place, the villagers' lives are getting better and better. All this is due to the "Ayan Mai Stewed Pot Steamed Bun", and how to establish the brand of Ayan Mai Stewed Pot Steamed Bun is the focus of AyanMai Village at present.

In order to ensure the quality of the pot, every pot bun from Ayan Mai is printed with a number.

"Our molds are printed with the words 'Ah Yan Mai XX', which not only ensures the quality of the steamed buns, but also expands the publicity." Let's talk about it first.

In addition to the number of the steamed buns, Ayan Mai Village also actively participates in various agricultural product cultural festivals, introducing Ayan Mai baked pot steamed buns to tourists from inside and outside the province, expanding publicity and achieving increased income. (End)

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