cr: Baidu
Hunan cuisine, also known as Hunan cuisine, is one of the eight major cuisines of the Han nationality with a long history in China, and has been formed as early as the Han Dynasty. It is mainly based on three local flavors: Xiangjiang River Basin, Dongting Lake Area and Xiangxi Mountainous Area.
Hunan cuisine is finely made, the materials are relatively extensive, the taste is changeable, and the varieties are varied; the color is heavy and the color is thick, and it pays attention to affordability; the taste pays attention to spicy, fresh, soft and tender; and the preparation method is known for simmering, stewing, waxing, steaming, and stir-frying.
The representative dishes of Guanfu Xiang cuisine are represented by Guan'an Xiang cuisine, such as Zuian tofu, Zuian shark fin, etc.; folk Hunan cuisine representative dishes include chili fried meat, minced pepper fish head, Xiangxi grandmother dish, Jishou sour meat, beef powder, Hengyang fish meal, Qifengdu fish meal, Dong'an chicken, goldfish play lotus, Yongzhou blood duck, Jiuling mountain rabbit, Ningyuan stuffed tofu, la flavor steamed, sister dumplings, Ningxiang flavor snake, Yueyang ginger spicy snake, etc.
Rugo Hotel
Every day at noon and evening, two business hours are only issued 80 equal numbers each time and you can't eat [Lu Ge Hotel] Have you eaten?
Lugo Hotel per capita 85 yuan / person
Address: Huangxing North Road No. 253 Graceland Community bottom business
Opening hours: 11.00 noon / 5.00 pm
Sour radish beef blinds 42¥
A must! It is simply a rice artifact This dish can eat two more bowls of rice sour radish sour beef blind leaf is very tender and sour and salty taste is very appetizing beef blind leaf portion is also sufficient
Cumin beef 46¥
There are not many portions of beef in the pepper and it is particularly chopped unless a spoon is eaten with the pepper, otherwise it is more troublesome to pick the beef pepper and the pepper is more spicy
Thirty hotels in Sifangping
Sifangping is a veritable food gathering place and queuing place
Especially in this Sifangping Thirty-building Hotel, the number of people with numbers is amazing
Is Changsha authentic taste Of Hunan restaurant, the cuisine is very simple and the price is really huge and cheap, the first time to go on the highly recommended per capita 30-50 yuan
Address: Kaifu District Shuangyong Road Sifangping Commercial and Trade City A30 Building No. 101 Xiang Restaurant
Business hours: 11:00-14:00 17:00-21:00
Cold sauce tied hoof 10 ¥
The price of this dish is only 10 yuan is too cheap, and the portion size of each dish in their family is quite sufficient The taste of the hoof is a bit like ham The sauce of the cold sauce is very much in line with our taste
Chili stir-fried meat 35¥
Hunan standard side dishes needless to say that authentic pork belly with chili peppers to swallow a bite to meet
Ugly master white pepper stir-fried meat
Address: Fuxing Square on the first floor of Fuxing Square, Furong Middle Road
Business hours: 11:00-21:00
Ugly master white pepper stir-fried meat per capita 30-50 yuan
Sauerkraut meat foam sweet beans 25¥
The soft and sticky texture of sweet beans with sauerkraut is very suitable for bibimbap
Large bowl of cauliflower 22¥
The cauliflower is very fragrant, and friends who can't eat spicy can order it, and overall it is a dish worth trying
White pepper stir-fried meat 39 ¥
Each table must order the signature menu, but the taste is general, but the next meal is still quite OK, eat to the back will have a little oil, but not very spicy, friends who have not eaten can try