Traveling to Jiangxi Warm New Year Intangible Cultural Heritage My Jiangxi Year 【Gongqing Plate Duck Making Technique】 Gongqing City is adjacent to Poyang Lake, and the vast Poyang Lake wetland provides excellent resources for duck and poultry breeding. For thousands of years, pickled plate duck has long become an indispensable part of the autumn and winter seasons of the local people. After half a month of continuous wind blowing, sun exposure, frost made of plate duck or steamed or stewed, tender meat, crisp bone, fresh taste, fragrant, salty and moderate, fat and not greasy, is the Gongqing people will never forget the taste of hometown, but also the New Year gifts are necessary gifts. Meet the beautiful Jiangxi Intangible Cultural Heritage Spring Festival 168 hours cloud tour family fun on the spot New Year live Broadcast Chinese New Year @Voice of Cultural Tourism Yingtan
Source: Jiangxi scenery unique