Tea Breeding: Second Edition (National Planning Textbook of the Eleventh Five-Year Plan for General Higher Education

Number: GDZPS7248

Title: Tea Breeding: Second Edition (National Planning Textbook for the Eleventh Five-Year Plan for General Higher Education)

Edition: China Agriculture Press

Author: Jiang Changjun, editor-in-chief, Liang Yuerong, Luo Junwu, Li Yeyun, deputy editor-in-chief

书号：ISBN 9787109154131

Pricing: 37.50

Publication date: 201706

Introduction

This textbook is a compulsory course of tea breeding for undergraduates majoring in tea science, and is a textbook for the "Eleventh Five-Year Plan" * of general higher education, and was rated as "excellent textbook for general higher education" by the Ministry of Education in 2007. There are 11 chapters in the book, including germplasm resources, introduction, selective breeding, sexual cross breeding, utilization of heterosis, mutagenesis breeding, biotechnology breeding, molecular breeding, variety approval (identification) and protection of new varieties, breeding and promotion of improved varieties, and the application of computer in tea breeding. On the basis of introducing the basic concepts of tea breeding and clarifying the breeding objectives, the basic principles and methods of the main breeding pathways used to achieve the goals of tea breeding were emphatically introduced. This textbook is suitable for undergraduates majoring in tea science in higher agricultural colleges and comprehensive universities, and can also be used as a reference for teachers and students majoring in horticulture, agronomy and forestry, as well as staff and scientific and technological personnel in tea production and marketing.

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Preface to the second edition

Preface to the first edition

1 Germplasm resources

1.1 Chromosomes of the tea plant

1.2 Variation of the tea plant

1.2.1 Variation in vegetative organs

1.2.2 Variation of reproductive organs

1.2.3 Variation in phenological periods

1.2.4 Variation in physiological, biochemical and other characteristics

1.3 Evolutionary and botanical classification of the tea plant

1.3.1 Evolution of the tea plant

1.3.2 Botanical classification of tea plants

1.4 Concept and category of germplasm resources

1.4.1 The concept and importance of germplasm resources

1.4.2 Types and characteristics of tea germplasm resources

1.5 Collection, conservation and utilization of germplasm resources

1.5.1 Collection of germplasm resources

1.5.2 Conservation of germplasm resources

1.5.3 Research on germplasm resources

1.5.4 Innovation in germplasm resources

1.5.5 Utilization of germplasm resources

1.6 The concept of varieties and the role of improved varieties

1.6.1 The concept of variety

1.6.2 The role of improved seeds

1.7 The division of tea regions in mainland China and the distribution of tea variety resources

1.8 Breeding objectives and breeding pathways

1.8.1 Main objectives of breeding

1.8.2 Breeding pathways

……

2 Introduction

3 Selection of breeding

4 Sexual crossbreeding

5 Exploitation of heterosis

6 Mutagenesis breeding

7 Biotechnology breeding

8 Molecular breeding

9. Variety examination (identification) and protection of new varieties

10. Breeding and promotion of improved varieties

11 Application of computer in tea breeding

Changjun Jiang, Professor, Executive Director of the National Crop Variety Examination and Approval Committee, Executive Deputy Director of the Key Laboratory of Tea Biotechnology of the Ministry of Agriculture, Dean of the College of Tea and Food Science and Technology of Anhui Agricultural University, Doctoral Supervisor, Part-time Doctoral Supervisor of Northwest A & F University. From 1990 to 1992, he was funded by the Switzerland World Laboratory (WORD-LAB) as a visiting scholar United States to engage in plant molecular biology research at Ohio State University, mainly engaged in the expression of histone genes in the development of anthers of Hentian officinalis. In 1992, at the invitation of Fudan University in Shanghai, he participated in the research of the National 863 "Rice Genome Project". In 1994, he received the Hanyin Science Exchange Fund and went to the University of Melbourne in Australia to conduct research on certain genes of rape pollen. After returning to China, he presided over and participated in the Provincial Natural Science Foundation, the provincial government's "Ninth Five-Year Plan" research project, the Ministry of Education's backbone teacher funding project, the national climbing plan, the provincial international cooperation project, the provincial education commission scientific research project, local major scientific research projects, etc., the use of ion beam mutagenesis technology to cultivate 6 new strains of tea trees, 98 years through the Anhui Provincial Crop Varieties Examination and Approval Committee appraisal, in 1995 was named the Anhui Province colleges and universities young and middle-aged backbone teacher training object.

Liang Yuerong, male, born in Rongxian County, Guangxi Province in 1957, graduated from Zhejiang Agricultural University in 1981 with a major in tea science, and received a doctorate degree in agronomy from Zhejiang University in 1999, under the supervision of Professor Liu Zusheng, a famous tea expert. He used to be the vice president of the College of Agriculture and Biotechnology, the director of the Tea Research Institute and the director of the Department of Tea Science of Zhejiang University. Professor and doctoral supervisor of Zhejiang University, director of horticulture discipline, member of the degree committee of the Department of Agriculture, Health and Environmental Sciences, and head of the tea science discipline. Director of the Seedling Laboratory of the National Tea Industry Technology System. His main research interests are tea biotechnology and its resource utilization. He has published 5 monographs such as "Tea Art of Tea in Mingshuizhan Juhua", editor-in-chief of 5 monographs such as "Top Guide to Green Food Tea Production", "Zhejiang Tea", "Modern Tea Industry", and 6 monographs such as "Chinese Tea Ceremony".

Luo Junwu, male, Han nationality, Ph.D., former deputy dean of the College of Horticulture and Landscape Architecture, Hunan Agricultural University. Born in March 1957. In July 2001, he graduated from Hunan Agricultural University with a doctorate degree in agronomy. Professor, doctoral supervisor. He used to be the vice president of the College of Horticulture and Landscape Architecture of Hunan Agricultural University (in charge of teaching) and a member of the general party branch of the college. Leader of the Master of Horticulture program. Senior visiting scholar at Shizuoka University, Japan. He is a consulting expert on tea planting and cultivation of the Industry-University-Research Cooperation Working Committee of the China Tea Society, and an expert of the Textbook Steering Committee of the China Agricultural Press. He is mainly engaged in tea cultivation and breeding research. He has won 1 second prize and 4 third prizes of Hunan Provincial Science and Technology Progress Award, 1 second prize of Teaching Achievement Award of the Ministry of Education, 1 first prize, 3 second prizes and 4 third prizes of Hunan Provincial Teaching Achievement Award. published more than 100 academic papers; He presided over or participated in the publication of 6 planning textbooks and 4 monographs of national higher agricultural and forestry colleges. He has won one second prize of National Excellent Teaching Achievement, one first prize and one second prize of Provincial Excellent Teaching Achievement, one second prize, three third prizes and two fourth prizes of Provincial Science and Technology Progress Award. He has participated in the compilation of textbooks "Tea Cultivation" and "Tea Cultivation" in colleges and universities, and participated in the compilation of "Chinese Tea Cultivation", and published more than 40 papers.

Yeyun Li, Ph.D., associate professor, master's supervisor, mainly engaged in tea cultivation, breeding research and teaching. He graduated from Anhui Agricultural University in 2000 with a master's degree in tea science. At present, he is an expert in the standardized cultivation of tea trees in the tea industry system of Anhui Province, a researcher of the cultivation base of the State Key Laboratory of Tea Biochemistry and Biotechnology of Anhui Agricultural University jointly built by the Ministry of Education, the Ministry of Agriculture, and the Provincial Ministry, the main member of the provincial scientific and technological innovation team of universities, and the main member of the national teaching team of tea science ([Jiaogaohan [2008] No. 19). In 2005, he went to the Watson Genomics Institute of Zhejiang University to participate in the "Genome Science" workshop, and in 2006, he went to Ochanomizu University in Japan for training. He has participated in and presided over a number of research projects such as the National Natural Science Foundation of China, the Climbing Program, the Ministry of Science and Technology Support Program, and the Anhui Provincial Natural Science Foundation. Deputy editor-in-chief of the planning textbook "Tea Breeding" (third edition, 2011) and "Anhui Tea Area Ecology and Tea Production Technology". He has won 1 third prize of natural science award in Anhui Province and 2 provincial achievements.

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