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The "spring flavor" on the tip of the tongue is a seasonal wild vegetable competing for "freshness" on the market

author:Civilization Zhengzhou

It's a big monster in spring, I don't love meat and wild vegetables. As the temperature rises, the seasonal wild vegetables in Zhengzhou's vegetable market are selling hot, and the price has also dropped, becoming a unique way for many citizens to taste spring.

The "spring flavor" on the tip of the tongue is a seasonal wild vegetable competing for "freshness" on the market

Knowing the meaning of spring and tasting the freshness of spring, the reporter saw in the Zhengmi Road Farmers' Market that fresh wild vegetables such as shepherd's cabbage, noodle vegetables, and white artemisia are quite popular. Li Yuhong, a businessman, told reporters that many people now choose to buy wild vegetables in the farmers' market for convenience and safety, and the current shepherd's cabbage is six yuan a catty, and dandelion is eight yuan a catty...... Wild vegetable prices also decreased from the previous week.

The "spring flavor" on the tip of the tongue is a seasonal wild vegetable competing for "freshness" on the market

Li Yu said: "This is a noodle dish, this noodle dish has been picked, 6 yuan a catty, you can save trouble when you go home, wash it with water, cool it, and you can mix it and steam." The price has dropped by seven or eight yuan recently, and after a week, the elm money, acacia flowers, willow spikes, and spikes will come down. ”

The "spring flavor" on the tip of the tongue is a seasonal wild vegetable competing for "freshness" on the market

In order to allow consumers to buy seasonal vegetables with confidence, the Zhengmi Road Farmers' Market will conduct random inspections of vegetables in the market every day. Wen Zhongqiu, manager of Zhengmi Road Farmers' Market, introduced: "Our market has a pesticide residue testing room, the majority of people prefer wild vegetables, our market is now more sufficient, every day will be tested, every day if there is a problem, we will destroy it in time." Please feel free to buy. ”

The "spring flavor" on the tip of the tongue is a seasonal wild vegetable competing for "freshness" on the market

These delicious wild vegetables, with their fresh taste and unique fragrance, make people intoxicated, and the citizens not only taste the "taste of spring", but also look forward to the arrival of a beautiful spring day. Everyone said: "Seeing this wild vegetable, seeing spring, there is hope." Eating wild vegetables is to feel that spring is coming, everything is recovering, representing hope, and there is a breath of growth. ”

The "spring flavor" on the tip of the tongue is a seasonal wild vegetable competing for "freshness" on the market

Source: Zhengzhou Radio and Television Station

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