winter
There is nothing cold that a meal of lamb cannot warm.
If so,
Then please add one more to me
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Steamed lamb!
How to make steamed lamb with crispy soft sticky sticky noodles?
Today's guide,
You will regret not looking!
Chef today: @Lan Lan Mama
Today's dish: Lazy steamed lamb
1, Errant:
Lamb 500 g
Tamales seasoning pack (with flour) 1 sachet
One tablespoon of cooking wine
A small spoonful of soy sauce
One tablespoon of watercress sauce
Salt to taste
Sweet potatoes two
Second, the steps
1: Treat the lamb into small pieces, soak in cold water for a while and wash and drain the blood.
2: Pour cooking wine, salt and soy sauce and marinate for 2 minutes.
3: Put the bean paste and seasoning package into the ribs and marinate for 5 minutes.
4: After the iron pot is a little warm, put in the rice noodles and stir-fry until the aroma overflows.
5: Wrap the lamb evenly over rice noodles, plate them, and put the cut sweet potatoes on the bottom of the plate.
6: Steam for about half an hour.
Crispy soft sticky tamale lamb
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【Artwork Requirements】
Images and videos can be uploaded or submitted at the same time, and the deadline is 24:00 on December 20, 2020.
The introduction of the work is required, please fill in your lamb private dish recipe in detail, and note the name and contact number of the "head chef"
Submissions must be original and have full copyright, and may not be submitted using other people's works.
【Awards】
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