This is a bowl of vegetables that are often eaten in summer. What do you call it? How to eat? Before marriage, eat only the stems, not the leaves. Mom called it hollow cabbage. After marriage, eat more leaves, eat less stems, mother

This is a bowl of vegetables that are often eaten in summer. What do you call it? How to eat?

Before marriage, eat only the stems, not the leaves. Mom called it hollow cabbage.

After getting married, I ate more leaves and less stems, and my mother-in-law called it a pickle (I always thought my mother-in-law was talking about urn vegetables, which turned out to be such a gentle word).

I don't know when, I called it bamboo leaf vegetable. When tender, the stems and leaves are stir-fried, slightly older, the stems and leaves are separated, the leaves are stir-fried, the stems are slightly killed with salt, and the sour and spicy are fried. #夏日生活打卡季 #