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Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

author:Linying Express

Do you peel the tomatoes and still boil them in boiling water? Today to share with you three tomato peeling tips, only two or three seconds, tomatoes automatically break the skin, the operation is very simple, and use this method to peel the tomatoes, the whole tomato is very complete, follow me to take a look at it.

Tomatoes are also a food that can be used as both an ingredient and a fruit, because it is rich in vitamins and minerals, and the taste is sweet and sour, and it is not fat to eat, so it is favored by people. The usual way to peel a tomato is to put a cross knife on top of the tomato and pour boiling water and soak it for ten minutes. I studied it and found that this is one of the most troublesome methods, which costs both water and electricity and waste gas, and the method I have prepared for everyone is relatively simpler.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

First take out the fork in the house and poke it in this position of the tomato peduncle, this step is mainly used to fix the tomatoes, then turn on the kitchen gas, turn it to a low heat, and then we put the tomatoes on the fire to bake, when baking, turn the tomatoes evenly, only need to bake for about 20 seconds, the tomatoes will break open on their own when they are hot. You see the skin of the tomato has been preheated and contracted, and now the tomato skin is torn off in pieces, after high temperature roasting, the tomato skin will be more and more tight, followed by a few seconds will be peeled off by itself, which is the use of the principle of thermal expansion and contraction. Tomatoes at high temperatures will burst automatically, the peeling effect is very good, and the peel is very thin, and no pulp will be wasted. This method is not only fast, but also efficient, especially suitable for large quantities of peeling.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

May some friends be worried that the place where the skin is charred will not affect the taste? This is used to eat raw cold mix is not good, with the fire roasted on the time of more than ten 20 seconds, this little guy's strength is not enough to affect the pulp, because the tomato itself is rich in moisture, the reason why the tomato skin shrinks rapidly, is because the tomato skin moisture is very small, so when the high temperature will immediately become tight and even broken. So as long as we peel off the tomato skin, there is no impact at all, the tomato taste is still the same, and it is more delicious after peeling.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

The second method, this method is very simple, the same first remove the tomato root, take a coin on the skin of the tomato and keep scraping, to a little harder, from the top down to scrape. When scraping tomatoes with a coin, we need to make sure that each noodle can be scraped so that it is easy to peel when peeling. This method can also be scraped with a spoon at home, choose the narrower edge to scrape, until the tomatoes are soft and the color is deepened, and each side is scraped well.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

Now we take out the knife on the top of the tomato, the knife will be better to peel in the end, now directly tear off the skin, it is also very easy to tear it off, but compared to the former, the speed is relatively slow, it feels that peeling is not very clean.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

But the biggest advantage of using this method is that the texture and taste of tomatoes will not be affected at all, but the method is relatively safe, easier to get started, children and the elderly can also operate together, there are advantages and disadvantages, you can choose according to your preferences.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

The third method, without the help of any tools, our hands can hold the tomatoes in the hands, use the thumb to rub the skin of the tomatoes, just rub the skin of the tomatoes to be easily wrinkled, and now the tomatoes are soft and soft in the hands.

Peeling tomatoes is very simple, no water scalding without chopsticks, 3 seconds quick peeling, the skin will be torn off

The same method, we use a knife to cut a cross flower knife, now you can directly peel, it is also very easy to tear the skin off, and feel that the torn skin is thinner, the only drawback is a little bit of finger-consuming, other without any problems. It is simple and easy to operate, and we rub it like this is equivalent to rubbing the peel and flesh for him, so it is particularly easy to tear it apart when we tear the skin later, is it not particularly good?

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