#美食 #
Kitchen Cooking Tips - How to Make Rice Fragrant and Tender?
Generally for home-cooked rice, it is not difficult to cook delicious, coupled with the blessing of high-tech kitchen utensils now, it is basically not difficult for rice to be fragrant and tender, but if you want to start from the original flavor, do not rely on high-tech blessings, and want to make rice fragrant and tender, the following two methods can be learned.
Step 2: Tea cooking method
Take half of the tea leaves that are usually brewed, soak in 300ml of warm water for three minutes, filter out the residue, pour it into the rice cooker filled with washed rice, according to the amount of water usually cooked, add tea water, so that the cooked rice will contain the nutrition and aroma of the tea, the taste will be better, it is recommended to choose green tea in the selection of tea, it will be more moist on the taste.
The second method: dripping oil to cook rice
According to the normal method of rice cooking, after all the processes are completed, a few drops of cooking oil are dripped, and then simmered naturally, and the white rice produced by this will also be very fragrant and tender.