The market changes rapidly, a product can be popular overnight, there are similar products in the overnight elimination. Such survival of the fittest is the ecological law of the market, and in the face of an increasingly frequent market environment of iterative updates, range smoke products are also constantly improving, from the top suction hood to the side suction upper exhaust hood, smoke smoke products emerge in an endless stream.
However, it is in such a market environment that the integrated stove turned out to be the world, and it took more than ten years to disintegrate the monopoly situation of kitchen appliances created by the traditional range hood in the past few decades. In order to cope with the menacing trend of the integrated stove, the traditional range hood brand has also moved, began to increase research and development, launched the so-called integrated cooking center, but it is also difficult to save the decline of the traditional range hood, and the kitchen status of the integrated stove is officially consolidated.
In addition, big data also shows that the market share of integrated stoves is still rising year by year, the market map is still expanding, and the golden age of integrated stoves has arrived. And all this is the result of a logical and natural, integrated stove in many aspects of the excellent performance have added to its now difficult to shake the kitchen status.
Excellent smoke absorption effect is the first meaning
It is no exaggeration to say that the first factor in establishing the status of the integrated stove kitchen is the effect of smoke absorption. For the Chinese kitchen, the problem of fumes has been plagued for a long time, even if the traditional hood continues to improve the exhaust rate of fumes, it is difficult to achieve a better smoke effect, which is actually known to friends who have used traditional hoods.
The integrated stove boldly innovates the morphological structure of the range smoke product, in contrast to the exhaust fume method on the market, and reverses the oil smoke operation path, using the side suction and lower discharge method, and the effect is really good. In the era when the integrated stove has not yet integrated functions such as steaming box and oven, it has been countless fans with the excellent performance of the single range smoke function.
And the real integrated stove smoke effect is famous and do a good job is the Martian integrated stove. The notarization of "frying 100 peppers is not afraid", the real scene of the store interprets the effect of oil smoke, the live broadcast room stir-fry peppers, the dry ice smoke and other multi-dimensional methods, and the closed-loop presentation of the smoke effect. Whether it is authoritative or measured, online or offline, the smoke effect of their own smoke is naked in front of the user, so that the user can see and feel the real smoke effect. Since then, the myth of smoke absorption of the integrated stove has been created.
The extension of the function makes the integrated stove no longer limited to the smoke smoke and has a wider audience
Competitiveness has the impetus, product innovation is also, we have to admit, although the market share of traditional range smoke products has decreased year by year, but its existence has effectively promoted the development of integrated stoves. The major brands in the integrated stove industry are well aware that with excellent smoke absorption effect, they can indeed occupy a place in kitchen appliances, but the development of more functions can consolidate their position. As a result, the integrated stove embarked on the road of functional research and development.
Steaming and baking integrated stove is currently the most integrated stove series with the most integrated functions, steaming box, oven are one of the common appliances in the kitchen, the scope of use is very wide. A variety of functions are integrated into one form, so that most families have a full set of kitchen appliances such as range hoods, gas stoves, steam boxes, ovens, etc., while not occupying much space, practical and highly practical.
Humanized design puts the user first
Stand-alone kitchen appliances, from different brands, have different design languages and algorithm programs, can not form an interconnection, will cause a lot of inconvenience, which led to the past traditional kitchen, often appear around the kitchen appliance group situation. The Martian integrated stove takes advantage of the structure and realizes interoperability in the algorithm program, bringing a lot of humanized design.
1. Smoke stove linkage
Considering that the situation of forgetting to open the range hood occurs from time to time, in order to avoid the spread of oil smoke, the integrated stove introduces the linkage function of the smoke stove. The ignition operation not only controls the opening of the cooker, but also issues a command to the smoke inhaler, so that you can open two functions with one action: the stove ignites, the smoke machine automatically opens the smoke smoke; the stove turns off the fire, and the smoke machine automatically closes the smoke program after 3 minutes of extended operation.
2. Smoke steaming linkage
In addition to the linkage of smoke stoves, the Martians have also realized the linkage of smoke steaming. When the steaming oven is running, the smoke machine will also run automatically to discharge steam, avoid the skewers between the foods during steaming, and maintain the original taste of the food.
3. "Fool-like" control to reduce the cost of repetitive learning
The control center of the integrated stove is basically located in the waist position of the entire machine, which can be taken into account both up and down, in line with the needs of operation without bending down. The entire integrated stove, only need a hub, you can control the smoke stove steaming four modules, compared with the hood, gas stove, steaming box, oven are independent electrical appliances compared with the era, reduce the cost of different electrical appliances need to repeat the need to learn, integrated stove design makes it easier to get started.
In addition, there are storage tables, easy-to-clean materials, large-capacity steaming ovens, three-layer anti-scalding steaming oven doors, ten safety protections, etc., which really make the products serve people, and these have laid the kitchen status that the integrated stove cannot be easily shaken today.