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Crispy chicken wings

Crispy chicken wings

KFC's Spicy Wings: Spicy and unhealthy. So I made this crispy chicken wing for the children at home, which was loved by the family. As new year 2021 approaches, add a delicacy to the fruit's New Year table.

By a lamp 8

<h2>Royalties</h2>

Chicken wings 500g

1 scoop of cooking wine

Salt 5 g

Chicken essence 2g

1 egg

Delicious crispy fried chicken ingredients 1 bag

Cooking oil 500g

Ginger slices 3 pieces

<h2>Practice steps</h2>

Crispy chicken wings

1, chicken wings wash and control dry more than water, respectively, on both sides of the chicken wings draw two knives, so that chicken wings are more likely to taste when pickling.

Crispy chicken wings

2: Put the chicken wings into a basin or large bowl, pour a spoonful of cooking wine, 5g of edible salt, ginger slices, 2g of chicken essence, stir well, cover with plastic wrap and put it in the refrigerator for more than two hours.

Crispy chicken wings

3, this is the soul of fried chicken wings

Crispy chicken wings

4, an egg into the bowl and stir well, another plate, pour in the prepared crispy fried chicken powder, first let each chicken wing on both sides wrapped with egg liquid, wrapped in egg liquid photo forgot to take.

Crispy chicken wings

5, after wrapping the egg liquid chicken wings evenly wrapped with a layer of fried chicken powder, at this time you can heat the pan to burn the oil, the oil temperature to about 60 °, turn on the low heat, the chicken wings wrapped in fried chicken powder into the oil pan and fry.

Crispy chicken wings

6, this dish I am familiar with, in order to save time, I am while heating the pot to burn oil, while wrapping egg liquid, and then wrapped in fried chicken powder, wrapped a chicken wing on the pan, and so on, continue to the next chicken wings. After the oil temperature reaches 60 °, you must remember to keep the whole fire low, otherwise the outer skin of the chicken wings will be fried, but the inside is not yet cooked. It is best to fry it again, when the chicken wings are formed for 8 minutes, the pan is controlled by oil, and then re-fried, so that the outer skin of the chicken wings is more crispy, and the inside is also easy to cook thoroughly.

<h2>Tips</h2>

Crispy fried chicken powder is a seasoning powder, so when marinating chicken wings, pay attention to the amount of salt, friends who do not like too salty salt can reduce the amount. The step of marinating chicken wings can also be omitted. Our family has a heavier taste and likes chicken wings to taste inside, so I added this step, and practice has proved that the pickled chicken wings are more flavorful and tender.

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.

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