Moisturize the lungs and replenish the yellow croaker maw soup
Ingredients: 20 grams of yellow croaker maw, 30 grams of Huaishan, salt to taste.
method:
Soak the fish maw two hours in advance, wash it, heat the pan with oil, fry it until slightly browned, add the appropriate amount of water, add Huaishan, boil on high heat, and cook on a warm heat for half an hour. Add salt to taste and serve hot.
Fish maw has a slight fishy taste, need to eat while hot, it is very effective for moisturizing the lungs and replenishing qi!