The canned spiced fish and canned fish produced by Qingdao Baofeng Food Co., Ltd. are unqualified

2021-10-26 16:44:10

This article is 822 words long and takes about 3 minutes to read

Recently, Qingdao West Coast New Area Market Supervision and Administration Bureau announced the 6th issue of 2021 food safety sampling information, according to the "Food Safety Law of the People's Republic of China" and the implementation regulations, Qingdao West Coast New Area Market Supervision and Administration Bureau Food Safety Sampling Monitoring Plan, recently, the District Market Supervision and Administration Bureau in the circulation, catering links to carry out food safety supervision and sampling, this time a total of 820 batches of samples, according to the national food safety standards inspection and judgment, of which 806 batches of qualified samples, 14 batches of unqualified samples. The specific notice of unqualified food is as follows:

Food for meals. Jiaonan Delicious Seafood Hotel self-cleaning and disinfection of 1 batch of small bowl coliform bacteria project unqualified, Huangdao District Congee Prefect Porridge Shop self-cleaning and disinfection of 1 batch of bowl coliform bacteria project unqualified, Qingdao Economic and Technological Development Zone Weixia fast food restaurant used, nominal Qingdao Xinhesheng Tableware Disinfection and Distribution Co., Ltd. production of 1 batch of centralized cleaning and disinfection tableware coliform project unqualified, Shandong Yangdu Zhenghai Labor Service Co., Ltd. Huangdao Branch self-cleaning and disinfection of 1 batch of intestinal bacteria project unqualified, Qingdao Changheng Industrial Co., Ltd. self-cleaning and disinfection of 1 batch of tableware (dinner plate) anionic synthetic detergent (sodium dodecylbenzenesulfonate) project unqualified, Huangdao District a piece of tofu fresh food fang fast food restaurant Wulonghe Road store self-cleaning and disinfection of 1 batch of small bowl coliform project unqualified, Huangdao District Lao Feng restaurant self-cleaning and disinfection of 1 batch of small bowl coliform bacteria project unqualified, Huangdao District Shanshuiju Restaurant used, The nominal Zhucheng XinhuiJie Tableware Disinfection Center produced a batch of centralized cleaning and disinfection tableware coliform bacteria project is not qualified, Huangdao District Shiban Tribe Barbecue Expo City Store self-cleaning and disinfection of 1 batch of small bowls, 1 batch of large plates, 1 small dish anionic synthetic detergent project unqualified.

can. The labels of 1 batch of canned spiced fish and 1 batch of braised canned braised striped fish operated by Shandong Four Seasons Fragrant Food Co., Ltd. and nominally produced by Qingdao Baofeng Food Co., Ltd. do not meet food safety standards.

Processed grain products. Qingdao Wangyeyuan Commerce and Trade Department operated a batch of steamed dehydroacetic acid and its sodium salt (in terms of dehydroacetic acid) project is not qualified.

For the unqualified products found in the above-mentioned sampling inspection, the district bureau has ordered the food production and trading units to remove the shelves, recall the unqualified products, and analyze the reasons for rectification, and the unqualified products involved have been verified and disposed of as required.

Consumers are particularly reminded that when purchasing or finding non-conforming products listed in the notice in the market, please call the 12315 or 12345 hotline to make a complaint and report.

[Source: Xinwang Editor: Qian Peng]

The canned spiced fish and canned fish produced by Qingdao Baofeng Food Co., Ltd. are unqualified

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