Peel chestnuts, peel eggs, peel fruits... 5 seconds to get it! These methods are really wonderful and too labor-saving

Every time you cook, it takes a long time, eating a fruit is slower than others, and there is peeling eggs, peeling garlic, peeling chestnuts, the key is not complete, peeling is not in the mood to eat! What if it's too tangled?

Today's article is for you! Come and learn these tricks and peel them in 3 seconds? 5 seconds to get it!

Garlic

Garlic skin more garlic cloves,

It's not hard to peel well in one move!

Method one

Prepare a glass bottle with a lid,

(If there is no glass bottle with two bowls to buckle it)

Put the garlic in and start shaking.

Shake it like a color for a few seconds,

Open the lid and pour out the garlic without skin.

You can also use a basin instead of a bottle!

Can shake out more garlic,

Suitable for use when making minced garlic.

Method two

If you have an oven at home,

Put the garlic in and roast it,

Take it out and peel off the skin and squeeze it.

Method three

Put the garlic directly under the knife surface,

Snap on the ground,

Simple violence,

The garlic skin is obediently separated.

Egg

Every time the egg is peeled incompletely,

And the egg whites will be peeled off,

In fact, it is not so difficult to peel a complete egg!

Knock the middle of the egg against the table,

Cracks appear in the middle of the egg.

Gently roll the eggs back and forth on the table,

I heard the sound of eggshells breaking.

Break it open from the crack in the eggshell,

The egg shell splits in two.

3 seconds to peel off,

Awesome!

Fish out the hard-boiled eggs out of the pan,

Soak in cold or ice water,

Then take it out and roll it on the table,

The eggshell is peeled off.

If you need to peel a lot of quail eggs,

Look down.

Put the boiled quail eggs in two lidded pots,

Shake with the hands tightly covered,

The quail eggs are all right at once!

corn

How to peel the corn you buy back is the easiest?

Wash the corn and cut off the bottom end with a knife,

Then gently pull the corn husk upwards,

You can twist the corn husks while pulling them up,

After pulling off the corn husks,

Corn came out.

No more peeling!

potato

First put the potatoes in boiling water and blanch them for a minute,

Then cut a circle of skin with a knife in the middle of the potato,

Remove the potatoes and rinse them in cool water.

Finally, as soon as I peeled the knife print, I came down!

chestnut

Fried chestnuts are delicious,

But shelling is too cumbersome.

Don't worry

A single plastic bag can solve it.

The first step, when we buy the chestnut back, we must put it on the balcony to dry for 2-3 days, so that the effect is to evaporate part of the pulp moisture inside, so that a certain gap can be generated between the pulp and the peel.

After drying, we cut a hole in each chestnut with scissors.

If you don't have scissors, you can also cut directly with a kitchen knife, when cutting, we put a plastic bottle cap under the chestnut, so that the chestnut will not run around, and there is no need to worry about cutting, safe and easy to use.

After the chestnuts are all cut, we put it into the basin, and then add boiling water, here to pay attention, must be just boiled boiling water, so that the temperature is the highest, boiling water can be added more, not more than 5 cm of chestnuts, and then let the chestnuts soak in it.

When soaked in boiling water is not hot, we can start peeling chestnuts, and the chestnut opening is obviously much more cracked than before soaking.

You can see that now the chestnut even belt shell is very easy to peel off, the effect of soaking with boiling water is that the shell of the chestnut can be made soft, so that it will not be laborious to peel up, and the skin inside will also swell and become easy to fall off after being soaked in boiling water, so we can peel off very easily.

Finally, Xiaobian taught you a little trick, after the chestnut is peeled out, it is best to soak it in water, otherwise oxidation will occur in contact with the air for a long time, resulting in the chestnut becoming black, but the chestnut that becomes black due to oxidation can be eaten, but the appearance is ugly.

If you feel that the above method is too troublesome

Don't worry, Xiaobian will teach you a simple and rough method

Put the chestnuts into a plastic bag and tie the mouth of the bag,

Hit the bag hard against the wall or on the ground,

When you take it out, you will find that

Peel the chestnut and it's out!

shrimp

Remove the shrimp head.

From the tail of the shrimp up to the position of the third section,

Just pull the shrimp tail out.

Lift the shrimp shell up and peel it.

pomegranate

Cut a circle along the top of the pomegranate,

Gently remove the lid.

Cut the peel along the pomegranate diaphragm from top to bottom.

Grab the peel and break it out,

You can enjoy it~

grapefruit

Roll the grapefruit on the table,

Let the pulp and the peel separate,

Cut off the small head of the grapefruit.

Put the spoon into the pulp and turn it around,

Peel off the peel with a knife.

Prepare a rope,

Push hard,

The flesh is split in two.

kiwi

Cut the kiwi in half.

Pick up half of the kiwifruit,

Peel out the pulp with a glass.

Learn these methods,

It's easy to peel things off, isn't it?

Edited by / Huang Qianwen

Information / High Quality Of Life Home