In the summer of 2020, under the baptism of common cold plus common fever and ordinary cough, autumn fell.
On weekends, big sun, sweltering heat, don't want to go out _(:з)∠)_.
At the wall breaker at home, flies rub their hands.
Popsicles, sorbets, ice cream, milkshakes... I'm coming!
Wall breaker, danger!
Take a bag of Grandpa's milk under Grandpa's doubtful eyes, pour out half 120ml, add an appropriate amount of baking cocoa powder according to personal taste (I added a spoonful with a little bitterness), an appropriate amount of sugar (see the sweetness of the ice cream added).
Note: Be sure to taste "sugar" before adding sugar, I will not tell you that I dug up a spoonful of salt... So salty (thankfully I only used half the milk and I was so smart (crossed out).
Ice cubes were put in the wall breaker and I put 6 ice cubes (2 pieces were added at the end).
Adding the right amount of ice cream, I dug up 2 scoops.
Pour the cocoa milk mixture into a wall breaker and start stirring.
It's not pretty, but it's delicious.
Except for the salty portion.