Chinese pastry chrysanthemum puff pastry with lotus flower puff pastry with recipe

2021-10-26 16:20:32

Chinese style pastry chrysanthemum crisp, classic taste, sweet and crispy, easy to learn, last night I made a bit, very crispy and delicious, crispy to the slag!

Ingredients: oil noodles,

Medium gluten flour 150 g

Cooking oil 40 g

80 g of water

Ingredients: puff pastry,

Cooking oil 75 g

Egg yolk 1 brush surface

The previous link to the filling is placed in the message area.

Baking settings: Preheat the oven to 180 degrees, heat down to 180 degrees, and bake in the middle of the oven for about 15 minutes.

Chinese pastry chrysanthemum puff pastry with lotus flower puff pastry with recipe

Chinese pastry chrysanthemum puff pastry with lotus flower puff pastry with recipe

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