In Zhangjiachuan, there is a special snack called sweet pickle, and whenever there is a market in the county town, there will be sweet pickles for sale. Especially in the double city gate cross there will be someone pushing the car above there will be a large stainless steel basin, which is full of it, it will be covered with a piece of plastic, indispensable is a relatively large spoon, that is used to hold sweet sauce, a 2 yuan, eat sweet with a little sour taste, this is the people's favorite.
Sweet pickle production is a strong point in the production of women's diet in Zhangjiachuan. Its production process is simple: after washing the wheat, steaming it into a large basin, adding an appropriate amount of koji, stirring evenly, and then wrapping it tightly in the basin, placing it in a suitable place, after a day and night of fermentation, the fragrant sweet sauce is made.
It is light yellow in color, juicy, sweet in taste, slightly winey, and its taste is sweet and refreshing. On every market day, some women set up sweet and pickled pushing positions and shouted and sold in the market, some walked the streets and alleys, shouting along the doors, and the elderly and young children competed to buy before the pushing positions, and the streets and alleys fluttered.
This year due to the county planning reform, the double city gate to go late is gone, in our county town double city gate cross that is our morning market, where there are many categories, are characteristic snacks, sweet sauce is placed on the outermost, but also the most conspicuous place, when the weather is hot to buy 5 yuan back to mix with boiling water, a family each one, that sour only their own can experience.
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