Common language: often eat four seasons of grapefruit, healthy and longevity, immortal family collection of famous fruits, financial resources in the four seasons. The four seasons of naringe is known as noble, reunion, auspicious, symbolizing the meaning of good flowers, full moon, and life, and is a precious relic of praying for happiness.
Four seasons of grapefruit because of her four seasons of evergreen, four seasons of flowering, four seasons of fruit, hanging fruit time of up to half a year, can fully absorb the accumulation of nutrients in the air and soil, high nutritional value, can be described as "eat through the feng shui of the four seasons", so it is called four seasons of grapefruit.
Qianqi Town, known as the "Hometown of Four Seasons Pomelo", has been cultivating grapefruit for more than 200 years. The unique geographical environment, soil, climatic conditions and more than 200 years of continuous scientific selection, adaptation and evolution have formed the unique quality of Fuding Four Seasons Grapefruit. Its fruit is inverted ovate, the single fruit weighs 750-1500 grams, the skin is yellow-green, the oil cells are fine and smooth, the smell is aromatic, the skin is thin and the seeds are small, the flesh petals are like silver combs, the flesh is like white jade, the meat is tender and delicious, and the nutrition is rich.
Experts clinically verified that grapefruit is rich in selenium, zinc and other trace elements necessary for the human body, has medicinal and health value, and grapefruit can fight cancer, can prevent colorectal cancer, pain embolism, can reduce the metastasis of cancer cells, inhibit recurrence. The "Compendium of Materia Medica" also records that the grapefruit of the four seasons has special functions such as nourishing yin and nourishing blood, clearing heat and lowering fire, appetizing and rationalizing qi, eliminating food and alcohol, dispelling wind and lowering blood pressure, clearing the lungs and quenching thirst, and reducing cholesterol.
If the pulp is too monotonous to eat alone, we can also make honey grapefruit tea. Honey grapefruit tea is not only a delicious taste, but also a food with whitening and spot removal, skin rejuvenation and beauty effects. Especially suitable for white-collar women who face computer radiation every day, suffer radiation damage to their skin, and have a dull complexion.
In addition to the value of the pulp, the peel also has a variety of uses.
1. The skin of grapefruit is rich in essential oils, which is added to the bath water after boiling into a soup, which not only has a cosmetic effect, but also prevents mosquito bites, because mosquitoes do not like the taste of grapefruit.
2. Put the peeled grapefruit peel in the corner of the refrigerator, the fragrance of the grapefruit peel can effectively eliminate the odor in the refrigerator.
3. Newly renovated houses generally have a bad smell and formaldehyde residue, you can try to put some grapefruit peel in the room. The effect is very good!
The edible value of the peel is also very high! Often eat grapefruit peel can also reduce gas and cough, clear fire laxative, lipid and lower sugar, especially suitable for middle-aged and elderly people or diabetic patients.
Simply eating grapefruit peel is too oligoscent, grapefruit peel and braised meat together, the nature is just comprehensive, not light and not greasy, the taste is moderate.
There are also many dishes made with grapefruit peel: such as grapefruit skin duck pot, grapefruit skin fire belly pot, grapefruit skin bacon pot, grapefruit skin roasted pork ribs and so on. If you are interested, you can also make a grapefruit pi feast.
Yuzu is simply a treasure, edible and available, so how to pick a good grapefruit?
The method of selecting grapefruit is generally "smelling" and "tapping". Smell, that is, smell the aroma, ripe grapefruit, aromatic; knocking, that is, pressing the skin of the fruit, whether the skin is sagging, the quality of the inelastic in the sink is poor, listen to its sound when tapping, distinguish the quality of the fruit raw and ripe and the quality.
Source: Ningde Travel Online