Share a non-fried family version of the skewers, easy to make and delicious!
By Xiaoying private kitchen
<h2>Royalties</h2>
Sauce:
1 scoop of paprika
Cumin powder 1 scoop
1 scoop of white sesame seeds
1 scoop minced garlic
Sesame oil 2 scoops
Light soy sauce 2 scoops
Howe Spicy Sichuan Sauce 2 scoops
1 scoop of oyster sauce
Drinking water (mineral water) 2 scoops
Ingredients: (You can use your favorite ingredients)
Beef 150 g
Kelp 100 g
6 shiitake mushrooms
Various favorite balls 300
12 quail eggs
1 potato
Lotus root 1 bar
Broccoli 100 g
<h2>Practice steps</h2>
1. Prepare your favorite ingredients, wash and cut them for later
2. Skewer the processed ingredients with bamboo skewers
3: Add 1 spoonful of chili powder, 1 spoonful of cumin powder, 1 spoonful of white sesame seeds, 1 spoonful of minced garlic, drizzle with hot oil, add 2 spoons of soy sauce, 2 spoons of Hoji spicy skewer sauce, 1 spoon of oyster sauce, 2 spoons of drinking water and stir well
4: Put water in the pot, boil the water first into the boiling ingredients to cook, then put in the vegetables to cook, and finally brush the prepared sauce
5, better than the outside sold even better!
6. Hurry up and learn
7, at home while watching the drama while stringing, really too fragrant!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.