"Hello everyone, this is the No. 1 Food Mansion, focusing on sharing simple home-cooked dishes and delicious supplements for children, and using food to broaden the taste of happiness in life."
In recent days, the weather has become hotter and hotter, and I have taken out the short sleeves at home early.
Although you still have to wear a coat at night, the noonday sun makes people "unexpected" feel that summer is approaching.
Generally in the hot weather, I believe many people will prepare one or two cold mixed side dishes at home.
Most of these delicacies are very convenient to operate, and the main taste of fresh and delicious makes people's appetite greatly increase.
For example, today's author to share this cold mix dry silk.
Its main ingredient is the most common tofu skin in daily life.
After a simple shredding and boiling, paired with your favorite vegetables or fried peanut rice, supplemented with a simple seasoning, you can serve it with a little mix.
The family is always tired of this dish.
If you're also interested in today's food, check out if it's cooked.
【Food name】: Cold mix dried shredded.
【Preparation ingredients】: 350 grams of bean skin, a little chopped green onion, 80 grams of raw peanut rice, coriander or dried pepper can be prepared according to your preference (or not prepared).
【Preparation of accessories】: oyster sauce, soy sauce, balsamic vinegar, sugar, sesame oil, salt, chicken essence can be.
Step 1: First cut the bean skin into thin wires, the length and width size can be controlled by yourself, and the knife can be cut slightly thinner; then prepare a pot of 350ml of boiling water, put the cut bean skin into it, boil it for 3 minutes on high heat, and fish out the cool water to control dryness.
Step 2: Add a little more oil to the pot, cold oil under the peanuts, fry the peanuts with medium-low heat until the peanut skin is slightly dry and cracked, and show a big red texture, and can smell the full peanut fragrance, at this time you can fish out the peanut oil control, properly cool and set aside.
Step 3: Prepare a small bowl, pour the prepared chopped green onion into it, add a spoonful of oyster sauce, a spoonful of soy sauce, two spoonfuls of balsamic vinegar, 5 grams of white sugar, half a gram of salt and chicken essence, and stir evenly for 30 seconds.
Step 4: Finally, prepare a flat bottom plate, put the cooked tofu shreds, fried peanuts and rice, and the seasonings into it in turn, stir evenly to taste it.
I don't know if you feel that for today's cuisine, it is still simple and easy to practice?
If you're also interested in today's delicacy, try it yourself at home.
So today's cuisine is shared here. If there is still something you don't understand in the text, you can also chat with the author privately, and I will try to answer questions for you as much as possible. This article is personally original by No. 1 Food Mansion, welcome to like, collect, pay attention to, comment Oh, we will not see tomorrow. No. 1 Food Mansion – Food needs to be shared with others to feel happy.