Burger Steak Recipe: Beef stuffing with white onion, black pepper, garlic powder, sea salt, a little oyster sauce to grasp evenly and knead into the shape of a hamburger steak
After frying the steaks, from bottom to top, put them in the microwave for 30 seconds in the order of: the bottom half of the hamburger blank, the steak, the cheese slices, and the top half of the burger blank
Afterwards on top of fried chopped onions, yellow mustard sauce, tomato sauce, sour cucumber and a slice of lettuce!
Perfect!