189320437 Peng Jiang
Su Dongpo, who lived in the Song Dynasty, is a famous poet in China's history, collectively known as Sansu with his father and brother, and Su Xin together with Xin Qiyi.
Statue of Su Shi
Su Shi is open-minded, and his optimism is often touching. "Bamboo sticks and shoes are lighter than horses, who is afraid?" A cloud of smoke and rain is the embodiment of his open-mindedness. Whether it is composing poetry or writing words, or serving as an official, or a gourmet, he is serious.
Dongpo meat
Su Shi's official path was not smooth, he was either degraded or on the way to being degraded. When he was degraded to Huangzhou, the locals ate more pork, but the pork at that time because of improper handling, resulting in bad taste, so often no one asked, when Su Shi came, the pork was processed, made of braised meat is very delicious, he once wrote a poem to introduce his cooking experience is: "Slow fire, less water, when the fire is enough, it is beautiful." "The well-known source of Dongpo meat is another good story.
Spring dawn at Su Causeway
The West Lake was mostly obliterated by the grass. After Su Shi took office, he mobilized migrant workers to clean up the West Lake, which restored the West Lake to its original state. And a long causeway built at that time, also because of this incident, later formed the "Su Causeway Spring Dawn", which was listed as the first of the ten scenic spots of the West Lake. "
Su Shi with Dongpo meat
In order to thank Su Shi, the people of West Lake heard that he liked to eat braised pork, and they all sent pork to Su Shi to show their gratitude. Su Dongpo received so much pork, he felt very much, felt that it should be shared with the people, so he cut the meat into cubes, burned it with his exclusive secret recipe, and sent it to every household together with wine. However, during the firing, the family will "send the wine together" into "even the wine together" result of the braised pork, more crisp and delicious, the eater praises the meat roasting method sent by Su Dongpo is unique, delicious and delicious.
This is the story of Su Shi and Dongpo Meat, Su Shi's attitude toward life, in terms of officials, and in thought, are all worth learning.
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