Honey cannabis flowers, when the past few years were booming, there were several red-hot shops in each city, and they needed to queue up to buy them. I was one of them. Buy honey hemp flowers, not to mention how much honey there is, just look at the oil of the fried twist, at the end of the day, I don't know if it has been changed. We all know that oil is easy to produce carcinogens that are harmful to the body under long-term high temperatures, and in order to keep the twist flowers soft, we don't know what ingredients are added to it, so we still try to do it at home, to be healthier. Oil we can only fry once, not much at a time, enough to eat, so it does not affect the quality of the oil, and then stir-fry can be used. This squint, I don't know how many times healthier than takeaway.
Now there is still a big market for honey flowers, and most of the elderly and nostalgic middle-aged people are the majority. I haven't eaten for a long time, and suddenly I want to eat a stick, which is really not a problem, we make it at home, we don't have to do too much at a time, enough to relieve the hunger. We make our own, and the best thing we get is the good ingredients that we can see and buy ourselves. It is not too troublesome to do, we only need to master the key parts of kneading dough, fermentation, twisting, and frying, and we can easily make honey hemp flowers that our families like. The twist is softer than bread, easier than bread, fragrant and sweet, and you no longer have to run out in line to buy it. Now I will share the practice with you.
Ingredients:
320 g ordinary flour 1 egg 1 milk 130 g yeast 3 g Salt 3 g Caster sugar 35 g Honey 30 g Cooking oil 10 g
Here's how:
1 Mix flour, eggs, milk, salt, yeast, sugar, honey and cooking oil in a basin. If it is cold, the amount of yeast can be increased by 1 gram. Because the size of the eggs varies, you can fine-tune the liquid part, but not more than 10 grams.
2 Knead the dough until evenly, cover with plastic wrap and leave it to ferment in a warm place.
3 Remove when the fermentation reaches 1.5 times or 2 times.
4 After exhausting the dough, divide into ten parts, roll in a circle, and cover with plastic wrap to loosen for about 15 minutes.
5 Rub the waking dough evenly and long, and then fold it in half again, paying attention to loosening each time when rubbing the dough, so that it can be easier to rub.
6 Tuck the tail end of the twist into the hole where the first fold is folded in half. A twist is done,
7 After putting the prepared twist flowers into the oven for secondary fermentation, the general wake-up time is 30-40 minutes.
Heat the oil to 50% in 8 pots to put a small piece of dough into it, and there will be small bubbles around it, and the twist flowers can float on the surface of the oil. The fermented twist flowers must be put in slowly. The fermented dough will become very light, so handle it gently. Twist flowers are put into the pot, if the bottom does not float out, it is not fermented well.
9 has been kept in a state of low heat, until the twist flowers are fried to two sides of the golden brown fished out, must pay attention to keep the small fire, the fire is easy to paste on the outside, the inside is not cooked sticky teeth, so that you can not eat the soft smell of the cannabis flower.