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Tempting Dehong cuisine, colorful Dehong ethnic customs

author:Ruili food tourism

Colorful Dehong ethnic customs, tempting Dehong cuisine, the first thing that comes to mind is Dehong cuisine, what is your first impression? Dehong has a golden pagoda, a lush bamboo forest, a turquoise lake, as well as colorful ethnic customs and a long history of national culture.

Speaking of Yunnan Dehong, what was your first impression? Is it the golden tower? Or the lush bamboo forest? And the colorful national cultural customs............ But Xiaobian's first impression is Dehong cuisine.

The following small editor will introduce you to the two kinds of cuisine that I can't forget in Dehong: chopped raw and roasted pigs. About the legend of chopping, a long time ago, there was a hunter and an elderly mother living together, relying on hunting to survive, the mother's old age, can not eat the wild game he called, can only look hungry, watching his mother is afraid of not eating for a few days, the hunter is very sad, so he thought of a way, he chopped the meat into meat paste, mixed with various aromas of wild vegetables, made into a bowl of meat sauce, let his mother eat, he thought that his mother did not eat, did not expect his mother to praise him, His mother ate a bowl of meat sauce with relish, and since then, hunters have made it for his mother almost every day, and since then, there has been a delicacy in Dehong called Chopping.

Tempting Dehong cuisine, colorful Dehong ethnic customs

The diagram comes from the network

Fire Pig:

Fire pig is a special dish of Dehong ethnic minorities to entertain guests, the selection of pigs to choose the local small-eared pig, small-eared pig, the skin of the thin meat is delicious, remove the internal organs after stuffing into the local game and other condiments, so that the flavor of the condiments slowly sneak into the pork. The most characteristic is dipped in water, the most refreshing is it, authentic boiled pickle paste, add raw peppers, houttuynia cordata, garlic, roasted peppers, etc. stirred, the fire pig with the skin cut into small pieces, to dip the water roll, the taste is so crisp, so fragrant, the meat is soft, ten miles fragrant, think about all drooling, come to Dehong Don't forget to taste Oh, I am waiting for you in Dehong, let's taste the fire pig together.

Tempting Dehong cuisine, colorful Dehong ethnic customs

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