Delicious and simple fried eggplant, home-cooked delicious next meal

Delicious eggplant we all like to eat, Xiaobian is also an eggplant control Oh, a variety of eggplant methods to make your eyes shine. Let's start doing it!

Ingredients: Eggplant, minced meat, millet pepper, ginger

Seasoning: soy sauce, black pepper, salt, chicken essence, cooking wine, salad oil

Preparation Method:

1: Take the appropriate amount of meat filling into the container, minced ginger, millet pepper scissors circle to add meat filling, then add meat filling, then add salt, chicken essence, salt, black pepper, soy sauce, cooking wine, salad oil and stir evenly.

2: Wash and cut the eggplant into sections, add it from the middle to 3/4, and set aside the stirred meat filling;

3, put the right amount of salad oil in the non-stick pan, brew the eggplant when the oil temperature is 60% hot, the side of the meat filling is fried first, when the meat is slightly yellow, the side of the meat filling is fried downwards, and you can pour some water cover and fry for about 3 minutes, after loading the plate, you can add some millet pepper as a decoration.