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Hunan special bacon homemade hot pot (stew pot)

Hunan special bacon homemade hot pot (stew pot)

Ingredient breakdown

Bacon for two

Tofu for a dollar

Enoki mushrooms for two dollars

Peppers for a dollar

Hair cabbage for a dollar

Four cloves of garlic

Four slices of ginger

Salt to taste

Slightly spicy taste

Stewing process

Ten minutes is time consuming

Simple difficulty

Hunan special bacon homemade hot pot (stew pot) preparation steps

First, put the cut bacon (fatty meat) into a wok and stir-fry to bring out the oil. You don't have to put your own oil, because there is a lot of oil in the bacon! Then put in the bacon ribs, add the right amount of water (meal for two), add salt according to taste, because you have to stew on the alcohol stove to eat later, so don't put too much water! Depending on the number of people, you can switch to an induction cooker! Then put in the prepared garlic and ginger and simmer together!

Simmer for about five minutes to pour the bacon broth into the alcohol oven! Then sprinkle with chili peppers and add other seasonings to your taste.

When the pot is boiling, add the side dishes! Heck, I also put a bun! Wait until you're ready for soup!

It's delicious to serve with rice, and voila, crystal bacon! The bacon ribs were delicious! It's a pity that I even cared about eating and forgot to shoot!

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