The temperature in Beijing these days
But really
Makes your baby want to cry
Freezing into a dog is not a casual remark!
I heard that eating chili peppers can withstand the cold!
The most authentic spicy
It must belong to Hunan cuisine!
After careful research by Xiaobian
The most reliable Hunan dishes in Beijing are all here
Then hurry up and get dry
1|57 degrees Xiang
The first teppanyaki Hunan dish in the imperial capital! Iron plate is common, Hunan cuisine is common, and the combination of iron plate and Hunan cuisine is absolutely brilliant.
The operation process of the flame glass sheet is particularly cool! Remember to open a small video recording when the master ignites the fire ~ honey sauce meat skin, meat skin heat and seasoning are just right, eat delicious while hot to fly!
Especially recommended a stir-fried flower nails, the flower nails are super fresh, full of seafood, and even the side dishes of onions are very sweet and juicy!
Flying fish roe steamed egg, the egg aroma is rich without any egg fishy smell, fish roe is not fishy and chewy, every bite is full of flavor!
Per capita: 99 rmb
Address: Chaoyang North Road No. 101 Chaoyang Joy City 6th floor
2| Small Hibiscus Hunan Dish
Rich Chinese classical charm. The restaurant as a whole is filled with festive red. Screens, lighting, bookshelves, decorative paintings on the walls, all convey simplicity and elegance! The quality of the dishes was great.
Authentic Hunan restaurant ~ Every dish is a rice artifact!
Super stunning bandit pork liver, pork liver with ginger slices, garlic slices, onions, green garlic, Hunan green and red peppers, one end on the table aroma ~ pork liver is particularly crisp and tender, completely fishy, touched to cry!
The taste of pork ribs stewed soft rotten boneless, in the boiling pot more and more boiled more and more flavorful, the bottom of the pot has a large piece of dried bamboo shoots sucked full of soup is particularly fragrant.
Lapa bean fried poached egg, Hunan pure soybean in the day of lapa hand mold, rich in protein and probiotics, appetizing and cooking!
Per capita: 85 rmb
Address: No. 20 Gongti East Road, Chunping Square on the fourth floor
3| Xiaoxiang Pavilion
Basically, Xiaobian has eaten the hottest Hunan dish in Beijing, spicy addiction ~ popularity bar! The most satisfying thing is the dried pot of fish offal, which is filled with fish roe and swim bladder, which is delicious, spicy and fragrant!
The sour and spicy chicken offal was particularly delicious! Spicy and spicy, the whole dish is very hot, the taste is fresh, and the rice is a perfect match for the gods!
Baby beware! Normal spicy is already going to spit fire, people who can't eat spicy must be slightly spicy!
Per capita: 55 rmb
Address: Sanlitun Soho No. 1 shopping mall b1-117
4| Xiang and Xiangyuan
The minced pepper fish head of the treasure of the town store is basically a must order at every table! The meat of the fish head is particularly tender, and the minced pepper and soup are slowly soaked into the fish, which is particularly delicious ~ come to a base water surface, soaked in the soup, the taste is simply amazing!
Rice tofu is also a must-order, is the real Hunan rice tofu, hardness is just right, especially fragrant ~ hi spicy bullfrog is very tender, sour and spicy delicious, inside also put shiso, praise praise!
Per capita: 64 rmb
Address: No. 88 Wangfujing Street Yintai in88 5th Floor (Wangfujing Church)
5| Small stove in Xiangjian
The braised pork in the Small Stove of Xiangjian is a must! Fat and thin are not greasy at all, the taste is a little sweeter, and the beans in it are also very delicious!
Xiaobian ate the saliva chicken with hemp sauce for the first time, which is so special ~ the brazier bullfrog meat is tender and spicy, and the small peppers in the side dishes are so delicious and enjoyable!
Per capita: 57 rmb
Address: East side of Building 14, Weigongcun Community, West Road, University for Nationalities (opposite the small east gate of The North Outer)
6| Goose House
Long is not the most like a Hunan restaurant that sells Hunan cuisine! The environment fried chicken is fresh, and the babies who like the beautiful environment come to this place!
Rave reviews of bibimbap in broth, generous portions! Xiaobian and my little friend can't finish eating! Fresh red peppers and fatty and lean slices of meat are especially fragrant and so happy.
The duck is slightly spicy and the duck stew is tight and full. The sauce is mainly fragrant, mixed with a faint hint of medicinal herbs, and it is also delicious to stop!
Per capita: 102 rmb
Address: No. 4 Guanghua Road, Block A, Oriental Media Center, 201-203
7| Cuiqing
The famous Cuiqing! White pepper stir-fried sausage with Hunan local specialty white pepper, the spicy taste is not obvious but the aroma is strong, with bacon sausage and spicy Chaotian pepper, especially enjoyable!
Stinky mandarin fish stinks, spicy, and is especially authentic! Chopsticks clipped up is a particularly good garlic clove meat, fried chicken praise.
Spicy flower snails soaked in the soup full of garlic and peppers are particularly fragrant, And Xiaobian unconsciously ate a plate! Stinky tofu is also particularly delicious, fried to order crispy, with sauce is really delicious can not stop!
Per capita: 92 rmb
Address: Yuanda Road Century Jinyuan Shopping Center 5th floor west side
8| Hunan vegetables
The chefs of the soil bowl Hunan cuisine are real Hunan people, so the taste is natural and authentic to nothing to say ~ even the rapeseed oil is also airlifted by the boss from Hunan, which is too powerful.
Money egg is to fry the egg first and then fry it into the mouth and eat it crispy and bouncy, and the outside is burnt and tender.
The yellow bone fish bowl is particularly fragrant, after eating the fish, the waiter put a bowl of rice peppers into the soup, stirred and boiled for a while and then you can eat, so authentic! Super next meal!
The 18-day bamboo shoot bowl is to air-dry the bamboo shoots at the end of the year and then serve with bacon squeezed vegetables. The aroma of bacon penetrates completely into the bamboo shoots, which is sour and spicy, and delicious to fly.
Per capita: 73 yuan
Address: 106, 1st to 2nd Floor, Building A, No. 16 South Mill Road (West Dawang Road)
9| Ko man shokudo
It is now a very cost-effective restaurant in 798, the taste is authentic, the sense of service is also there, and the price is not small. High recommendation rate!
Tempeh grilled fish with lettuce, enoki mushrooms, green shoots and black fungus. Grilled fish is unexpectedly delicious, very flavorful and not overly salty.
The small stir-fried chicken offal is very standard, spicy enough, very fresh.
Vermicelli baby cabbage has the feeling of a scallop, and the cabbage is fresh and sweet and tender.
Per capita: 65 rmb
Address: 798 Factory Art District 706 East Section (near the big chimney)
10| Wangxiang Garden
Every time I come to Joy City, I first consider Wangxiang Garden, don't ask me why! It's really tasty and spicy.
Ten Mile Beef must be ordered every time you go to eat the dish color is very appetizing Red pepper real spicy!
Xiangxi Overlord Frog. Bullfrog is very large, the various bamboo shoots in it are simply love to no, after eating bullfrogs packed back to the dish can be fried again.
Per capita: 76 yuan
Address: No. 28 Youth Road Chaoyang Joy City 7f (near Chaoyang North Road)
▍Source: Dianping Part of the content comes from The Beijing Foodie Group, and Beijing Cuisine v(id:bjms520)
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