When I was a child, my family was poor, and the green pepper skin eggs were cheap and cooked, and it was convenient to make, which was the first dish that my sister learned
By miss ordinary cooked woman
<h2>Royalties</h2>
5 green two thorns
4 peeled eggs
Light soy sauce 5 scoops
Vinegar 1/2 scoop
10 cloves of garlic
Salt to taste
Chicken essence to taste
<h2>Practice steps</h2>
1, green pepper fried soft, no need for oil, it is best in the electric cake bell, good control
2: Cut with garlic
3. Finely cut
4: Add salt, chicken essence and chop together
5: Add the peeled eggs and chop together
6. Eat
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