When it comes to spicy rabbit heads, it is really delicious, think about it, so when did the rabbit start to come to the fate of being eaten! Then time will return to the Zhou Dynasty. Yes, that's right, at that time. In the Zhou Dynasty, the emperor was very particular about what to eat, and it is recorded in the Zhou ceremony: where the king's gift, eat the six grains, make good use of the six animals, drink the six Qing. What does it mean to eat six kinds of food per meal, and it cannot be resampled, of course, the six foods here are not fixed six kinds of food, but choose six kinds of food among many foods to ensure that they are not repeated every day. Liugu refers to the six crops of rice, millet, millet, beam, wheat, and amaranth, and the six beasts are written in the Zhou Li Commentary: Zheng Sinongyun: "Six beasts, elk, deer, bear, elk, wild, pig, rabbit"
And the rabbit is officially one of them.
Later, in the Western Han Dynasty, there was also a rabbit control Liang Xiaowang Liu Wu (the second son of Emperor Wen of Han), who specially contracted a large garden for the breeding of rabbits, and also named it "Shu Garden" in the "Liang Wang Shu Garden Endowment": cockfighting rabbits, pitching and shooting, cooking cannons, extremely happy to dusk.
In the Spring and Autumn Warring States Period, cooking rabbit meat was still relatively primitive, that is, the rabbit was coated with a layer of soil and thrown into the fire, becoming a flower rabbit. Or boil it in water and make it into rabbit sauce. In the Eastern Han Dynasty, there were already two practices of rabbit fiber and rabbit breast, and it was also recorded in the "Interpretation diet": its waxing fiber, and then stained with sophomore. The same is true of rabbit fibers.
After arriving in the Song Dynasty, a variety of cooking techniques have also matured, rabbit practices are more and more, burning, roasting, frying, steaming, stewing, boiling, all kinds of complete, in the Song Dynasty food book "Tokyo Dream Record", also recorded such as signed rabbit, fried rabbit, onion splash rabbit and other dishes, it can be said that there are many kinds of tricks, have to serve.
In the Ming Dynasty, the appearance of Li Shizhen also gave rabbits another role, that is, medicinal use, which was recorded in the "Compendium of Materia Medica And Beasts II": Mingyue Sand, the main treatment of floating in the order, the five chancres of labor, chancre, hemorrhoids, insecticide and detoxification.
Then in the 80s, the unlucky rabbits met the Sichuan people, and they not only wiped out the spark of love, but also wiped out the spicy rabbit head.
Poor rabbit also has that stem, rabbit rabbit spicy cute, spicy!
