Chicken bean blossom is selected as a dish for the state banquet, and is one of the representative dishes of Sichuan's light and mellow. "Eat chicken without seeing chicken", "eating meat without seeing meat", the meat is made into a vegetarian shape, that is, people call "meat to vegetarian". Chicken bean blossom is the representative dish of meat and vegetables. Happy Holidays to all mothers all over the world! Forever young!
By Little Fish Brother's private room
<h2>Royalties</h2>
Chicken breast 200g
Onion ginger water 260g
Egg white 60g
Salt 1 g
Starch 30g
One bowl of broth
Cordyceps flowers (garnish) to taste
Spinach leaves (garnish) to taste
Salt (to taste) to taste
<h2>Practice steps</h2>
1、Chicken breast 200g cut into cubes,
2、 Prepare 260g of onion and ginger water,
3, 60g protein plus 1g salt,
4, 30g starch with green onion and ginger water mix well,
5, put the chicken breast into the homogenizer, pour in the onion ginger water starch,
6. Beat the stick into puree,
7, the beaten chicken mushrooms sifted,
8, pour the egg white into the chicken, grasp and mix evenly,
9, be sure to grasp the protein until fully dissolved into the chicken mushroom,
10. Prepare a bowl of broth that has been boiled in advance,
11, after boiling (here boiling refers to slightly open), adjust to the minimum heat, slowly pour the chicken mushrooms in,
12, skim off the foam, low heat for 20 minutes without stirring,
13, the whole process of low heat control micro-open state, a little salt to taste.
14. Cordyceps flowers and spinach leaves for decoration.
15、Scoop a spoonful, melt in the mouth, the taste is great!
<h2>Tips</h2>
The whole process must be small fire, small fire, small fire, fire control must be micro-open, micro-open, micro-open!
<h2>Dietary contraindications to chicken breast</h2>
Celery, plums, rabbit meat, etc
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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