
Where you buy burnt cakes in front of your home, there will occasionally be sugar fires to sell, but the less you do is limited supply, and there is no more after work. If you want to try it yourself, it's not too difficult to search for recipes, just do it. To be honest, it's not as crispy as the bakery, but it's also very similar! Let's try it out and see who does it well.
By Panda Half Sugar
<h2>Royalties</h2>
High gluten flour 250 g
Yeast 1 g
Baking powder 1 g
Corn oil 25 g
Warm water 162 g
Flour 30 g
Salt 1 g
Five-spice powder 1 g
Corn oil (puff pastry) 25 g
Sugar 20 g
Corn starch 6 g
Corn oil (sugar filling) 2 g
Cooked black sesame seeds 5 g
<h2>Practice steps</h2>
1. Prepare the required materials;
2, and dough: high gluten flour 250 grams, yeast 1 grams, baking powder 1 gram, oil 25 grams, warm water 162 grams, put into the bread bucket after selecting the kneading function, knead into a smooth dough, relax for 20 minutes;
3, make puff pastry: add 30 grams of flour, 1 gram of salt, 1 gram of five-spice powder to the bowl;
4, prepare 25 grams of oil, burn the smoke and turn off the fire, etc. for 5 seconds;
5. Pour into the puff pastry noodles and stir well;
6, make sugar filling: cotton white sugar 20 grams, flour 6 grams, oil 2 grams, a little black sesame seeds, mix evenly without clumping;
7. Roll out the main dough into rectangular dough, and then spread the finished puff pastry evenly;
8. Roll the edges from top to bottom until the end;
9, divided into five agents (about 35-50 grams a);
10. Fold the two ends in half after sealing, and wrap in sugar filling after pressing the flat;
11, tighten the mouth and pinch tightly without revealing the filling;
12, all do well;
13, take one of them, roll up and down twice (do not roll to the head), and finally roll in a vertical direction to make the thickness even;
14, make all the cake blanks in turn, put them into the baking sheet, and brush a thin layer of oil on the surface;
15: Put in the oven and bake at 200 degrees for 18-20 minutes;
16, break open to see, hollow, sweet, there are still many levels;
<h2>Tips</h2>
Semi-sugar has something to say ~ 1, sugar filling inside the noodles, you can easily solve the problem of dew filling; 2, while rolling the edge can make the level more abundant, of course, the noodles should wake up;
<h2>Nutritional benefits of high gluten flour</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst, treat irritability, irritability, thirst, diarrhea, carbuncle, trauma bleeding and burns.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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