China's Gansu network on September 2 (this network reporter Song Fangke) Gansu Provincial Market Supervision and Administration Bureau in the "I do practical things for the masses" activities, around the masses concerned about food safety hot issues, combined with their own supervision and intelligence, starting from the brewing skin, vinegar, soy sauce, sesame oil these daily necessities, strengthen the creation of confidence activities, so that the public can eat the brewed skin with confidence, beef noodles with assured vinegar.
Wang Qingbang, member of the party group and deputy director of the Gansu Provincial Market Supervision and Administration Bureau, said that the overall food safety situation in Gansu Province has maintained a stable and good trend, but unqualified still exists, even if the unqualified rate is 1%, falling into a single family is a risk and misfortune, for this reason, food safety should always be unremitting. Combined with "I do practical things for the masses", the Gansu Provincial Market Supervision and Administration Bureau proceeded from the concerns of the masses and included the brewed skins that the citizens often eat into the creation of assured food.
According to reports, the Gansu Provincial Market Supervision and Administration Bureau has carried out activities such as brewing skin, vinegar, sesame oil and soy sauce with confidence, and put the first line of food production firmly. Carry out the creation of assured brewing skin production and processing units, assured vinegar special actions, assured sesame oil production enterprises, assured soy sauce production enterprises 4 private practical projects throughout the province, comprehensively investigate 1500 production and operation units, 166 vinegar production enterprises, 9 sesame oil production enterprises, 15 soy sauce production enterprises, continue to carry out full-coverage supervision and inspection, testing and inspection, supervise and urge enterprises to implement the main responsibility, and effectively improve the quality and safety level of brewing skin, vinegar, sesame oil and soy sauce.
At the same time, the Gansu Provincial Market Supervision and Administration Bureau also carried out "you point me to inspect", "you send me for inspection", "Longyuan care for the elderly" and rural counterfeit and shoddy food control activities, and strengthen the rectification of food circulation links. Review 57,424 rural food business units, improve the rural food distribution model, resolutely block the counterfeit and shoddy "three noes", "cottages" and expired food into the rural market; carry out "mobile phone to see the kitchen catering safety you and I check together" and "campus food safety guardian action" to improve the quality of the catering industry. At present, the implementation units of "Internet + Bright Kitchen Bright Stove" in the province have reached more than 53,000.