Check out the news from News reporter Liao Danling
2021-02-10 13:47
Today is the twenty-ninth day of the New Year, which is also what we Shanghainese call the little Chinese New Year's Eve.
Starting today, Newsroom will launch a special program: Cooking at home for the New Year. Food bloggers from video sites such as Douyin, Little Red Book, bilibili and more, come and share their best dishes to enhance your holiday table.
A call for "New Year in place", which has been responded to by many people, canceled the ticket to go home and the trip out, stayed at home, cooked and made food, and became the choice of many people. Sitting around and sharing food, this is the taste of the New Year.
Today, we will introduce a dish, first of all, it is large enough, a pot is enough for a large family to eat, second, it is red enough, red and yellow color, look at it makes people salivate, third, this dish is nutritionally balanced, meat, vegetarian, staple food, are in it. This dish is called: large plate of chicken.
The one who wants to teach you to make this dish is amanda, a well-known up owner with more than 2 million followers on station B.
This beautiful chef not only cooks well, but also has her own experience in time management. By following her, you can learn not only how to cook, but also how to use the time to cook a dish to prepare for a table.
(Look at the news Knows reporter: Liao Danling Intern: Wang Shanshan Cheng Yingjie Intern Editor: Liu Manfang)