<h1>Mom fried cabbage to add "this thing" more than usual into the taste of the net praise insider</h1>

Many mothers will fry cabbage, but what can make cabbage more delicious and flavorful? A netizen recently ate the cabbage cooked by his mother and was shocked, he wondered what secret recipe was added? Unexpectedly, his mother pointed out something that surprised him, and many people laughed and said that this is the real usage.
Netizens wrote a few days ago that their mother fried cabbage, the whole family ate it felt more flavorful than usual, he was curious about how to fry, did not expect that his mother pointed out a bag of things, netizens looked at it was actually "potato chips", which made him quite surprised. Netizens said that his mother recently took the ingredients in the refrigerator inventory to develop new dishes, plus the family bought a pack of potato chips before but only ate a few bites and did not eat, the mother only brain moved to stir-fry, which also made him curious to ask "Someone fried cabbage and potato chips together?"
The special ideas make many people feel very novel, "it seems to be quite fierce", "Everything with taste can be used as a sauce seasoning powder", "I have the potential to make creative dishes", "Insider Oh! Culinary genius", "It turns out that this is the correct way to use this pack of potato chips", "How it feels so powerful, it seems that you can try it", "Oh cool, I just have that flavor of potato chips at home", "Very creative, wait until you come to try it after work".
Some netizens also shared their cooking methods, "Replace the oil with meat sauce, no oil consumption... Like", "Add garlic and dried shrimp, order a few drops of vinegar before cooking", "Stir-fry shallots, ginger and garlic together, no need to add salt", "Stir-fry shallot oil and garlic first, add cabbage and carrots", "Add dried beans, salt seasoning, you can eat", "Stir-fry with animal oil and shrimp rice", "After frying fish, fry winter shrimp garlic cabbage in oil is perfect", "After boiling water, stir-fry on high heat and add a little solid cream".