Fukasawa snack【Takami grilled cake】

Gaomiao steak cake is a specialty of Shenze County, Shijiazhuang City, Hebei Province. Fukasawa grilled cake is famous far and wide, and Fukasawa "Gaomiao Grilled Cake" is of excellent quality and the best, not only in the local market - but also in Xinji, Baoding, Shijiazhuang have perennial sales outlets, and even occupy a place in the food street of Beijing and Tianjin.

　　Gaomiao Village is located in Shenze County, Dongcheng, on the banks of the Tuotuo River, has now become a professional village for grilling cakes, there are more than 40 steaking cake operators in the village, and this is especially the "West Gaodong Section" is the most famous. According to the eighty-year-old scavenger heir gao ugly, his grandfather was a capable person who made steak cakes, until now his grandchildren are the fifth generation of people, according to this calculation, the steak cake has been said to have a history of more than a hundred years; and the Duan Chang family in the east of the village is also a well-known steak cake family, and its children and grandchildren and son-in-law are masters of steaking cakes.

　　The main ingredient of the steak cake is buckwheat. Buckwheat is purchased, finely screened, and the buckwheat used should be washed with water, sand and impurities removed, dried and then peeled and ground. The ratio of water to noodles should be reasonable, and sometimes a small amount of elm skin noodles should be added moderately, and then various natural ingredients should be added, without additives. When boiling, the heat is moderate, because the fire is fierce to paste the pot, and the fire is not cooked and not sticky. To get out of the pot while it is hot, dip your hands in cold water and quickly knead the dough at 70 or 80 degrees Celsius into a lump, place it on a mat made of sorghum straw, cool overnight, and rush to the market the next day.

　　In the market, the "High Temple Steak Cake" is mostly - goods. Cut the cake into diamond-shaped strips, place them on a plate, and pour over a sauce, soy sauce, minced garlic, good vinegar, add some carrots, and pour mustard or pepper.

Although the grilled cake is not proud of its appearance, it is loved by everyone, not only is it delicious, but also has great nutritional value.