Hello everyone, I am plum, this morning went to the morning market to buy a large pineapple only spent 5 yuan, now the pineapple on the market is cheap and delicious, so I will share with you a pineapple method of fishing glutinous rice, sweet and sour soft glutinous and strong.
1, first in the pot to add most of the pot of water, boil it, and then put in the glutinous rice soaked two hours in advance (glutinous rice soaked in advance, better cooked) after opening the pot with a spoon to stir it diligently, because the glutinous rice is more viscous, so the water should be wider, and then take half a pineapple peeled and cleaned, cut into small pieces, put into the dish for later, pineapple before cutting it is best to soak it with salt water (you can remove its sour taste)
2, because this glutinous rice has been soaked in advance, so cooked for five minutes can become eight points cooked, and then use the fence to fish him out, be sure to control the dry water, fishing this rice water must be generous, so it is not easy to stick, and the rice soup can also be drunk, the rice fished out of the large pot is more scattered, especially delicious
3, then pour the diced pineapple inside, add a little dried cranberry, the right amount of sugar stir well, you can also put in the dates or raisins according to your preferences, mix well to spread it out, then put it into the steaming drawer, steam for 15 minutes after boiling, and then pick it up after five minutes.
4, stirring the aroma immediately came out, this pineapple fishing glutinous rice is ready, soft glutinous tendons, there is a clear fragrance, and after the cold will be more powerful to eat, let's try it together!