Seafood delicacy Crab meat parsley vegetable soup
< h1 class="pgc-h-arrow-right" data-track="16" > ingredients</h1>
Xiangru 4 pieces
Hair dish 1 point
6 crabs
Sesame oil, pepper, salt, green onion, water starch to taste
<h1 class="pgc-h-arrow-right" data-track="21" > method/step</h1>
1 steamed crab
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 2 crab shells
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 3 crushed incense russes
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 4 After using water, use a little!
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step Put oil in 5 nests and heat 60% or so
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 6 Add ginger bubbles, green onion bubbles, crab meat, stir-fry with fragrant bubbles
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 7 Add salt, water, lettuce, cook for a few minutes, then add starch
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 8 handfuls of sesame oil, pepper, fresh crab yellow soup dripping on the table! Open to consumption
Dongshenglan small kitchen 丨 Crab meat fragrant rufa vegetable soup ingredient method /step 
