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The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

"Queen of Mushrooms" with "Plum Blossom Meat", one crisp and one tender, this dish is really wonderful!

By Peach Kitchen 【Douguo Food Official Certified Master】

<h2>Royalties</h2>

15 bamboo thorns

Plum meat 200g (8 lean and 2 fat)

Pumpkin 1 round (3cm wide)

5-6 dried shiitake mushrooms

1 green onion

Raw soy sauce 10g

Salt 1g

Ground white pepper 0.5g

Starch 3 g

Cooking oil 10g

Mustard juice:

Water starch 100g (starch 8g)

<h2>Practice steps</h2>

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

1: Soak the mushrooms in water in advance, wash and cut into small pieces for later

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

2: Soak the bamboo thorns in water for 10 minutes, wash well, cut off the head and tail with scissors, squeeze out the water and set aside

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

3, the time of soaking bamboo can be used to make meat filling: the plum meat is washed and cut into pieces, put into a blender, add shiitake mushrooms, soy sauce, salt, white pepper, starch, cooking oil and stir well, then put it in a bowl, add green onions and mix well

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

4, pumpkin slices on the plate, the meat stuffing into the bamboo sun on the pumpkin, hot water on the pot steaming for 10 minutes (if you have a flower bag at home can also put the meat stuffing in the framed flower bag squeezed into the bamboo thorn)

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

5: Put the water starch into the pot, add cooking oil and soy sauce to cook into a sauce, drizzle on the steamed bamboo, and sprinkle with green onions

The most reliable and the most detailed bamboo stuffed meat recipe! Zero failures

6, do a good job

<h2>Nutritional benefits of Bamboo Thorn</h2>

Nourish qi and nourish yin, moisturize the lungs and relieve cough, clear heat and dampness; mainly treat lung deficiency cough, laryngitis, dysentery, vaginal discharge, hypertension, hyperlipidemia and other diseases.

1. Brain replenishment

Bamboo is rich in a variety of amino acids and vitamins. Inorganic salts, etc., have the effect of nourishing and strengthening, nourishing the qi and replenishing the brain, and calming the body.

2. Protect the liver

Reducing the accumulation of abdominal wall fat, commonly known as "scraping oil", thereby producing blood pressure, blood lipid reduction and weight loss effect.

3. Improve resistance

Bamboo thorn can supplement essential nutrients and improve the body's immune resistance to diseases.

4. Inhibit the occurrence of tumors

The Low incidence of cancer among the Miao people in Yunnan is probably related to the fact that they often use bamboo to soak water and eat glutinous rice. Modern medical research has also proved that bamboo thorns contain ingredients that can inhibit tumors.

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