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Kuding tea is the more bitter the better, how to identify Kuding tea

Tomorrow is a small summer, many people know that the real summer is coming, the three volt days are coming. It's going to get particularly hot. Many people are worried about how to clear the heat and relieve the heat, and many people are thinking about what tea to drink on such a hot day? Some people use Kuding tea as a summer drink, and many people know that Kuding tea is very bitter.

Kuding tea is the more bitter the better, how to identify Kuding tea

However, many people do not know much about Kuding tea, and think that Kuding tea is also as bitter as possible, but this is not the case. Really good Kuding tea, the entrance is not slightly bitter, and the aftertaste has a faint sweetness, is really bitter and sweet.

Kuding tea is the more bitter the better, how to identify Kuding tea

So how to distinguish between good and bad Kuding tea? Many people buy Kuding tea, are through the supermarket, the Kuding tea inside is black, or is very dark dark green, and once brewed, the soup color is green, many people dare not drink, feel that such Kuding tea seems to be dyed out.

Kuding tea is the more bitter the better, how to identify Kuding tea

So is the same with good Kuding tea? Don't you say, it's really not like this. Take the traditional large-leaf holly Kuding tea as an example, the early spring Kuding tea, the tea shape is small, the soup color is a little green or yellow or tender yellow clear, the entrance is not particularly bitter, and the aftertaste has a faint sweetness. The mid-term Kuding tea is also dark green or a little burnt yellow. The color of the soaked soup is also tender yellow and clear.

Kuding tea is the more bitter the better, how to identify Kuding tea

Like if it is a supermarket or a general tea shop selling the kind of very coarse, black tea, generally either not well preserved, Kuding tea is also to be stored in the refrigerator or cold storage. There is also the fact that it is a very late kuding tea, not a real early spring tea.

Kuding tea is the more bitter the better, how to identify Kuding tea

Kuding tea and other tea leaves are the same, according to the order of picking time, the size of the tea leaves, the tea color tea taste is not the same. The more tea leaves are picked in early spring, the more small the tea shape is, and it is not particularly bitter, according to the picking time, the tea shape is from small to large, and the tea taste is also from slightly bitter to very bitter

Kuding tea is the more bitter the better, how to identify Kuding tea

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