"Today is really very lively! The barbecue king contest we are looking forward to is here again," said Wang Qiang, a resident of Huailiping New District, Yanchang County.
Extend the barbecue, and it is no longer difficult to adjust the mouth. On April 29th, in the square of Huailiping New District, Yanchang County, the high-profile Yanchang Barbecue King Competition kicked off.
At the competition site, the contestants drew numbers in advance, and the competition officially began as the ingredients, seasonings, charcoal and other materials were ready. The participating barbecue dishes include barbecue pork skewers, barbecue beef skewers, grilled fish skewers, grilled kidney flowers, grilled tendons, grilled pig's trotters, and grilled crispy bones. At the same time, the contestants can choose a special dish to evaluate the special dishes of this barbecue competition.
"It's amazing, this is a barbecue competition held in my hometown, so you must come to see the competition. I heard that the barbecue king competition was held in his hometown, and Li Ming, who had just returned from vacation, canceled all travel plans to see the style of the "barbecue king".
After fierce competition, Ningfuyan Barbecue Restaurant won the 2024 Yanchang Barbecue Competition Barbecue King, Sanbao Barbecue and Su Weijun Barbecue won the second prize, Tianyou Barbecue, Erhousheng Barbecue, Bohu Barbecue won the third prize, and Bohu Barbecue won the Special Dish Award.
"I am very happy to win this award in today's barbecue competition, which is also the recognition of the judges and the people of Yanchang, on the road in the future, I will let more people eat more delicious Yanchang barbecue, I hope Yanchang barbecue will get better and better. Li Ning, the person in charge of the Ningfuyan barbecue restaurant, said happily.
Bai Xiaopeng, vice president of the Shaanxi Cuisine Association and a national evaluator, said: "Yanchang barbecue is very fragrant, there is juice, the meat is also very tender, and the seasoning is also very good. ”
It is understood that the Yanchang County Barbecue Competition was held to further excavate, enhance and promote the Yanchang barbecue culture, fully display the rich connotation of Yanchang's special cuisine, innovate the tourism brand, and expand the popularity of Yanchang. At the same time, through this competition, it can continuously enrich the spiritual and cultural life of citizens, stimulate market vitality, and promote consumption growth.
"Through the barbecue competition, we can fully create a new image of Yanchang food tourism, so as to enhance the popularity of Yanchang and the attention of society, accelerate the development of Yanchang's tourism and cultural industry, and further promote the high-quality economic and social development of the county. Li Guoqiang, director of the Yanchang County Culture and Tourism Bureau, said.