Come to Jinghai during the May Day holiday
You can still be like this~~
This ancient town of the year before is waiting for you to open
Duliu ancient town tour
journey
Yes
This thousand-year-old town is named "Duliu" because the South Canal, Ziya River and Daqing River are first-class here. The ancient town has beautiful scenery, profound cultural heritage, many intangible cultural heritage items, prosperous special food, rich tourism resources, known as the "hometown of wine and vinegar brewing" and "hometown of architecture", and the Boxer Rebellion "the first altar in the world" was once famous at home and abroad. Ancient charm and infinite charm are waiting for you to open!
Unlock the Ancient Town Check-in Place
Duliu Town
PART 01
01
Duliu River flood gate
It is located in the downstream of the Daqing River system in the Haihe River Basin, the lower mouth of Dongdian, and is composed of two large sluices of the South Gate and the North Gate, the tail of the confluence of the Daqing River and the Ziya River and the South Canal on the sluice, and the starting point of the Duliu River under the sluice, which is the first control project of the Duliu River.
Navigation address: Low sluice bridge in Jinghai District
Chunguang Family Farm
02
Founded in 2014, Chunguang Farm in Duliu Town is located at the confluence of Xiziya River, South Canal and Daqing River in Shiyibao Village, Duliu Town, with a developed water system and abundant water resources. Chunguang Farm has been built into a leisure complex integrating agricultural leisure, cultural experience, parent-child interaction and multi-function, with leisure sightseeing, farming culture experience, picking experience, catering and tasting, water amusement, parent-child amusement, animal breeding and other functions, has held Jinghai Tourism Festival, village BA, national walking and other events, during the Spring Festival held a large-scale lantern fireworks show to attract 100,000 tourists to watch and check in, won countless honors at all levels, become an important part of the integrated development of "agriculture, commerce, culture, sports and tourism" in Duliu Town.
Navigation address: Chunguang Family Farm
03
Eleven Fort Locks
In 1952, the South Canal was diverted: from the north of Duliu, down to the eleventh fort, a two-hole control lock was built, and a lock with a discharge of 50 cubic meters per second was built at the same time, this section was called the upper diversion, and the current lock and the control lock are surrounded by picturesque scenery, which is a good place for cyclists and anglers to gather.
Navigation address: 500 meters west of Shiyibao Village Committee
Duliu old wooden bridge
04
It was built in the Republic of China period and is the only old wooden bridge on the Tianjin section of the South Canal. The bridge is 31.8 meters long and 5 meters wide, the material is made of yellow pine, and the whole wooden bridge adopts mortise and tenon structure technology, without a single iron nail or iron part. In the 50s of the last century, the repair was changed to asphalt pavement, during which many repairs and maintenance were carried out. In 2000, the old wooden bridge of Duliu was named "Tianjin Cultural Relics Protection Unit".
Navigation address: Duliu Wooden Bridge
05
Jinpu Railway Duliu Water Supply Station
The building was built in 1909 under the guidance of German engineers and built by Chinese craftsmen, and is a water supply facility supporting the Tianjin-Pudong Railway. In the 80s of the last century, the steam locomotive withdrew from the stage of history, and the Duliu Water Supply Institute lost its original function and became a permanent historical memory.
Navigation address: Duliu Water Supply Station
Tianli Duliu old vinegar factory
06
Tianli Duliu Old Vinegar Co., Ltd. is a "China time-honored brand" enterprise with a history of 300 years. Tianli Duliu old vinegar is a national geographical indication product, China's well-known trademark, is included in the national intangible cultural heritage protection list, here you can watch the fierce collision of traditional brewing and modern brewing, experience the brewing process such as "turning the tank", you can also buy high-quality and low-cost varieties of Duliu old vinegar products, so that you can experience a different Duliu taste.
Navigation address:
Tianli Duliu Old Vinegar Co., Ltd
The ancient town is a day of hi eating
Duliu Town
PART 02
Solo stir-frying
Duliu stir-fry - a famous dish originated in Duliu, mainly with fresh shrimp, fish fillet, magnolia slices, fungus, cucumber, etc. as the main ingredients, plus Duliu old vinegar, noodle sauce, sugar, soy sauce and other seasonings, after stir-fried cooking, bright color, sweet and sour taste, fresh and fragrant, rich in nutrition, deeply loved by the majority of food lovers.
Solo pot ba
Duliu pot - with Duliu's unique mung bean noodle pot skin as the main ingredient, with bean sprouts, fungus, chives and other accessories, with the blessing of Duliu old vinegar, soy sauce, noodle sauce and other seasonings, the color is golden, the taste is delicious, the taste is soft and glutinous, suitable for all ages.
Solitary fish marinade
Duliu fish marinade - inherited in Duliu noodles Song noodle shop, established in the late Qing Dynasty and early Republic of China, has a history of 100 years, the freshly caught Gayu and other scaleless fish are boiled in water, peeled off the fish meat and dried, instead of pork to make marinade with hand-rolled noodles and dumpling strips, the taste is excellent, and it has become a well-known special delicacy.
Fish head cake
Fish head cake - the main ingredient is the carp of the Duliu River, the first half of the large river fish such as fathead fish, after being wrapped in batter and fried, poured with old soup, simmered over low heat, supplemented by Duliu old vinegar, noodle sauce, soy sauce, spices and other condiments, after the pot is decorated with chives and cabbage leaves, with specially baked cakes, the fish is strong, the juice is delicious, and the entrance is fresh and fragrant.
Solitary fish stew
Duliu stewed fish - created by Cao Guozhang (alias Cao San), a Duliu chef in the last years of the Qing Dynasty, is an intangible cultural heritage protection project in Tianjin. The water quality on the bank of the South Canal is sweet, the crucian carp in the river is delicate, and the stewing of Duliu old vinegar is even more delicious, because of its color and red sauce, the flesh and bones are all crispy, and the taste is fresh and fragrant by the majority of people.
Alone on fire
Duliu fire - the skin is soft, oily but not greasy, it does not harden after cooling, it is not easy to deteriorate in summer, and it tastes sweet and crispy, which is not only loved by the locals, but also taken abroad.
The memory of the ancient town that can be taken away
Duliu Town
PART 03
Remembrance
Historical clay sculptures
After hundreds of years of inheritance and development, the historical clay sculpture has formed its own style, created a little hair clay sculpture, making the clay sculpture more traditional Chinese characteristics of the inheritance and development to make it unique.
Remembrance
Heaven stands alone old vinegar
Founded in 1665 (Kangxi 4 years), brewing after 14 processes, after 3 years of natural drying, so also known as "Sanfu old vinegar", is a national intangible cultural heritage, according to the "Tianjin Dictionary" recorded as "court tribute", and Shanxi vinegar, Zhenjiang balsamic vinegar and called "China's three famous vinegar".
Remembrance
Yongxing de mung bean tide cake
Founded in 1860, the name of "Lu Kee Yongxingde" and its skills have been inherited for 5 generations, and its pastry making skills are exquisite, with selected good materials, unique taste, suitable for all ages, and are deeply loved by consumers.
Remembrance
Liu Ji is a native of dried white cakes
Founded in the Qing Dynasty in the Republic of China, after three generations of adhering to the traditional craft secret art of a hundred years, relying on pure handmade traditional craftsmanship, no oil and no additives, sweet and delicious, white and soft glutinous, with a long history, it has become a folk specialty snack in Tianjin area and radiates around Hebei.
Remembrance
Shaw Kee sesame oil
It has a history of 100 years, adhering to the concept of "only eating one bowl of rice in a lifetime, and only doing one thing in a lifetime", using high-quality sesame seeds as raw materials and using traditional stone grinding technology to produce, which greatly retains the natural process flavor and unique nutritional value of small grinding sesame oil.
Go to "Mini Program"
Learn more about the characteristics of the ancient town
Edited and produced by: Li Ruimin
Review: Shi Guang
Producer: Pan Junpeng
Please indicate the source for reprinting: Netinfo Jinghai