This summer, nothing can be missing mung beans, the recipe is here, give me to eat it
author:Rakuten system leaf hNH
It's getting hotter, what cool food do you eat? I recommend mung beans. A must-have dessert in summer. Not only is it cheap, the production method is simple, but also rich in nutrients, clearing away heat and relieving heat.
Every summer, our family of four must boil mung beans to eat, and the easiest way is to add some sugar like cooking porridge. It can be served hot or cool.
Of course, there are other ways to add something else to make the mung beans tastier and cooler. The production method is also super simple, so let's take a look. See which one you prefer.
1. Mung bean sago dew
Ingredients: mung beans, sago, rock sugar
2. Mung bean smoothie
Ingredients: Mung beans, ice cubes, milk
3. Mung bean adazi
Ingredients: mung beans, tapioca flour, sugar
4. Mung bean white fungus lily
Ingredients: mung beans, white fungus, lily, milk, rock sugar
5. Sweet bean small round
Ingredients: mung beans, rock sugar, glutinous rice balls
Which of these five methods do you like? I like the first one, mung bean sago dew. This summer, I've already scheduled it.
What about you? Hurry up and arrange it, this summer, you can drink less milk tea, and you can't drink less mung beans.