Although the Spring Festival of the Year of the Dragon is over, everyone's holiday is not over, and every day is still going to relatives, friends to dinner, old friends to meet, inevitably have to eat for a few days! So what do everyone eat for this year's Chinese New Year's Eve dinner? What is the difference between the star's Chinese New Year's Eve dinner and the people's family?
1, Lin Yilun's family Chinese New Year's Eve dinner, seafood-based!
Lin Yilun posted a photo of himself and his family eating in the Chinese New Year's Eve, and we can see that Lin Yilun's family's meals are mainly seafood-based!
On the table, there are flying crabs, grilled scallops, steamed prawns, conch, sauced beef, dumplings, and stir-fried cabbage! It can be said that the nutrition is balanced, and the meat and vegetables are matched, and it is not greasy to eat! And it looks full of color, flavor, and appetite!
Lin Yilun is a native of Beijing, and such meals are more in line with ordinary families in Beijing, simple and practical!
2, Cai Shaofen, Sichuan cuisine-based, spicy and delicious!
Cai Shaofen, as a Hong Kong actor, is celebrating the New Year in Jiangsu this year, but he eats Sichuan cuisine, mainly spicy, which looks no different from ordinary family Chinese New Year's Eve dinner, big fish and big meat are very real!
Boiled fish, stir-fried bacon, steamed pork, garlic shrimp, and folded ear root, in Cai Shaofen's own words, Sichuan cuisine is so delicious and delicious!
What is puzzling is that Cai Shaofen is from Hong Kong, why does it like Sichuan cuisine so much?
3, Yue Yunpeng, authentic northern cuisine!
Yue Yunpeng's Chinese New Year's Eve dinner is very down-to-earth, a table with a total of 14 dishes, typical northern cuisine! The big elbow is particularly eye-catching, it seems that Yue Yunpeng should like to eat meat after all, otherwise the big elbow rarely appears on the table of the Chinese New Year's Eve dinner too greasy!
Compared with the big elbow, a dish of radish looks very delicate, in the northern table, the dipping pickle will always be the protagonist, he is more important than the big fish and meat, because more people don't like meat very much, but the refreshing and greasy dipping pickles are more delicious!
At the same time, there are also potato stewed beef, fried hairtail, stewed chicken, stir-fried cabbage, sauced beef, etc., which can be said to be a combination of meat and vegetables, which is very nutritious!
4, Joey Yung, seafood-based!
Joey Yung's family is also posting a happy group photo, the table is full of delicious Chinese New Year's Eve dinner, a large pot of seafood is particularly eye-catching, it seems that there are abalone, prawns, geoduck mussels and other expensive seafood, the method is also more peculiar, like braised and like pouring sauce!
And a scrambled egg with tomatoes is placed in the center, it seems that their family has a soft spot for this dish! After all, the average family will make some dishes that are rarely eaten during the New Year, but I didn't expect that the ordinary scrambled eggs with tomatoes were arranged for the Chinese New Year's Eve dinner, which is really unexpected!
5、刘涛，最意外，铁锅炖大鹅！
This year's Liu Tao can be described as very busy, after recording the Liaoning Spring Festival Gala, he appeared on the CCTV Spring Festival Gala, and his career is really in full swing!
And his Chinese New Year's Eve dinner is also the most down-to-earth one, he should not have spent the New Year at home, but with friends in the restaurant, directly ate the iron pot stewed goose!
In Liu Tao's words, "The goose is stewed in an iron pot, and it is fragrant." Enthusiasm melts the cold ice and snow, come to the northeast to feel the strongest taste of the year, it's good! Come and share with me your Chinese New Year's Eve dinner from all over the world!"
It was an accident to eat stewed goose in an iron pot on the evening of the Chinese New Year's Eve, but it seems that Liu Tao ate very delicious and very happy! This is enough, the purpose of the Chinese New Year's Eve dinner is to be happy, how happy how to come!
6, Huang Xiaoming, really down-to-earth!
Huang Xiaoming also returned to his home to celebrate the New Year with his relatives, their Chinese New Year's Eve dinner is very simple, eight dishes and one soup, and each dish is our common home-cooked dish, and even "big cakes"!
Their table of dishes includes steamed fish, blood sausage, spicy lobster tail, stir-fried cabbage, roast chicken, tomato and brisket soup, and a plate of large cakes, which can be said to be very simple, and even do not require tedious cooking!
It's really hard to imagine that Huang Xiaoming, who was originally worth more than 100 million, had the same Chinese New Year's Eve dinner as ordinary people's families, or even inferior to ordinary families!
7, Li Xiang, the most luxurious!
If you want to say who is the most luxurious family for the Chinese New Year's Eve dinner? It has to be Li Xiang, although Li Xiang and Wang Yuelun divorced, but the daughter lives with Li Xiang, on the day of the Spring Festival, she also posted a photo of the mother and daughter, still so beautiful, beautiful!
And their Chinese New Year's Eve dinner looks very social, although they don't take a clear picture, but just with a sashimi salmon, they feel very luxurious! And everyone is also equipped with a three-kind side dish, and there are many meals on the table, although I can't see what it is, but according to Li Xiang's personality, it is definitely not bad!
The star's Chinese New Year's Eve dinner, most people are still not much different from ordinary people's families, are based on seafood, meat, and green vegetables, which not only ensures nutrition, but also does not feel too greasy to eat, and at the same time looks very rich, but also kills two birds with one stone!
So the question is, how many dishes do you have for this year's Chinese New Year's Eve dinner?
#我来唠家常#